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Recipe of Homemade Banana Nuts Muffins with Greek Yogurt Icing

Banana Nuts Muffins with Greek Yogurt Icing.

Banana Nuts Muffins with Greek Yogurt Icing

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana nuts muffins with greek yogurt icing. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana Nuts Muffins with Greek Yogurt Icing is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Banana Nuts Muffins with Greek Yogurt Icing is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have banana nuts muffins with greek yogurt icing using 16 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Banana Nuts Muffins with Greek Yogurt Icing:

  1. Prepare of Banana Nuts Muffins.
  2. Take 68 g (3/4 cup) of white whole wheat flour or 1:1 mix of whole wheat and all-purpose flour.
  3. Make ready 1/3 tsp of baking powder.
  4. Make ready 1/3 tsp of baking soda.
  5. Prepare 1/4 tsp of salt.
  6. Get 1/4 tsp of cinnamon.
  7. Take 1 of large banana, mashed.
  8. Prepare 50 g (1/4 cup) of sugar.
  9. Get 1/3 of egg.
  10. Prepare 25 g (1/8 cup) of butter, melted and cooled to room temperature.
  11. Prepare 1/3 tsp of vanilla.
  12. Take 30 g (1/4 cup) of walnuts and pecans, chopped.
  13. Make ready of Yogurt Icing.
  14. Prepare 40 g (1/6 cup) of Greek yogurt (any fat content).
  15. Prepare 8 g (1 tbsp) of icing sugar, sifted.
  16. Get 1/4 tsp of vanilla extract.
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Instructions to make Banana Nuts Muffins with Greek Yogurt Icing:

  1. Preheat your oven to 350°F/180°C and line your muffin pan with liners..

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