Easiest Way to Make Favorite spinach artichoke dip
spinach artichoke dip. Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.
In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Transfer the mixture to the prepared baking dish.
Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, spinach artichoke dip. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Put the cream cheese, sour cream, mayonnaise and garlic in a. Mix together Parmesan cheese, spinach, and artichoke hearts. Combine remaining ingredients and mix with spinach mixture.
spinach artichoke dip is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. spinach artichoke dip is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have spinach artichoke dip using 10 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make spinach artichoke dip:
- Prepare 3 clove of garlic, minced.
- Take 1/2 small of onion, minced.
- Make ready 10 oz of spinach.
- Make ready 3 oz of parmesan, shredded.
- Make ready 1/4 stick of butter.
- Prepare 3 oz of mozzarella.
- Make ready 2 can of artichoke hearts.
- Prepare 12 slice of provolone.
- Get 1 cup of sour cream.
- Get 8 oz of cream cheese.
Heat olive oil in a medium pot over medium heat. Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. In a large bowl, combine all ingredients.
Steps to make spinach artichoke dip:
How to Make Spinach and Artichoke Dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Throw in the artichokes and cook over medium high heat for several minutes, until liquid is cooked off and artichokes start to get a little color. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.
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