Step-by-Step Guide to Make Homemade Chocolate Crepe Cake

Chocolate Crepe Cake. Whisk the warm spread into the pastry cream, and continue to whisk until it is lump free. To assemble, place one crepe on a cake plate. For ganache, place chocolate in a small bowl.

Chocolate Crepe Cake Gradually add milk mixture to flour mixture, whisking until smooth. Add chocolate-butter mixture, whisking until smooth. Pour through a fine sieve into an airtight container; discard lumps.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate crepe cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Crepe Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chocolate Crepe Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

Whisk the warm spread into the pastry cream, and continue to whisk until it is lump free. To assemble, place one crepe on a cake plate. For ganache, place chocolate in a small bowl.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate crepe cake using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Crepe Cake:

  1. Get 1 cup of Maida.
  2. Get 1/5 cup of Cocoa Powder.
  3. Prepare 1 cup of Powdered Sugar.
  4. Take 1/4 tsp of Baking Powder.
  5. Get 1/5 cup of Oil.
  6. Make ready 1 cup of Milk.
  7. Prepare 1 cup of Whipping Cream.
  8. Make ready 2 tsp of Powdered Sugar.
  9. Get 1 tsp of Vanilla Essence.
  10. Take of For Chocolate Ganache :.
  11. Get 1 cup of Whipping Cream.
  12. Take 1 cup of Dark Chocolate.
  13. Prepare as needed of Grated Chocolate and Silver Balls for garnishing.
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Lay down your first crepe and spread thin, even layer of whipped chocolate cream on top of it. Make sure to cover the whole surface of the crepe, as otherwise your cake may end up wonky. Place the second crepe on top of the first one and top it with whipped cream. Repeat this process until you have used all of the crepes.

Instructions to make Chocolate Crepe Cake:

  1. In a mixing bowl, sieve together maida, cocoa powder, powdered sugar and baking powder and mix well..
  2. Then add oil to the dry mixture and mix. Then gradually add milk. Whisk all well to make smooth, thin lump free batter..
  3. Heat up the non stick pan. Add about 1/4 cup batter in pan. Rotate pan to spread batter. Cook till it bubbles. Flip and cook on other side for around 30 seconds. Repeat process to make all crepes..
  4. Cut the edges of the crepes with the help of the cutter and allow to cool completely..
  5. Take whipping cream in a bowl Add powdered sugar and vanilla essence. Whip the cream well till stiff peaks appear. Take one crepe. Apply cream on it. Place another crepe over it and again apply cream. Repeat this process for all crepes. Then apply cream on top and sides too..
  6. Make Chocolate Ganache by heating whipping cream. You can microwave whipping cream in a microwave safe bowl for 1 min. Stir well and check whether cream is hot. Remove from microwave. Then add chopped dark chocolate to the heated whipping cream. Stir well till chocolate melts completely. Keep prepared crepes cake on wire rack and pour chocolate ganache all over the cake. Keep cake in the refrigerator for 2-3 hours to set..
  7. Garnish with grated chocolate and silver balls and again keep in refrigerator for sometime..
  8. Cut and serve chilled..
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Stack crepes on top of each other, with whipped cream between each layer. Once assembled, trim edges for a cleaner look, if desired. For the ganache, bring the heavy cream and sugar to a boil, and pour over chocolate and butter. Top with sifted powdered sugar (optional). Preheat a lightly greased non-stick pan over medium heat.

So that is going to wrap this up with this special food chocolate crepe cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!