Recipe of Favorite Cajun Chicken Pasta

Cajun Chicken Pasta. Place the chicken and the Cajun seasoning in a plastic bag. Add the red bell pepper, green bell pepper, mushrooms and green onion. Cook the pasta according to package directions.

Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun chicken pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Place the chicken and the Cajun seasoning in a plastic bag. Add the red bell pepper, green bell pepper, mushrooms and green onion. Cook the pasta according to package directions.

Cajun Chicken Pasta is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cajun Chicken Pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cajun chicken pasta using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Pasta:

1. Make ready 2 of Boneless, skinless chicken breasts; cut into thin slices.
2. Make ready 1 packages of of linguine pasta, cooked.
3. Make ready 2 tsp of cajun seasoning.
4. Prepare 2 tsp of butter.
5. Prepare 1 pinch of salt.
6. Prepare 1 pinch of dried basil.
7. Get 1 pinch of black pepper.
8. Prepare 1 pinch of ground black pepper.
9. Make ready 1/2 clove of of finely chopped garlic.
10. Make ready 1/4 cup of grated parmesan cheese.
11. Make ready 1 cup of heavy cream.

Add the pasta, chicken broth and tomatoes and bring to a boil over medium-high heat. When it boils, continue to cook, stirring occasionally. Cajun Chicken Pasta – Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. When cream mixture begins to bubble, add the pasta and turn off heat.

Instructions to make Cajun Chicken Pasta:

1. Place chicken, cajun seasoning & garlic in a medium sized bowl, toss to coat.
2. Saute chicken over medium heat in butter until chicken is tender (5-7 minutes).
3. Reduce heat, add cream, salt, pepper & dried basil. Heat well..
4. Pour over hot pasta & toss with parmesan cheese..
5. Great with a Cesar Salad! Enjoy (:.

Combine the ingredients for the Cajun seasoning in a small bowl. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil and butter to a large deep skillet. Cook pasta according to package instructions until al dente. Add the chicken pieces (and any desired vegetables) and season with cajun seasoning.

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