Easiest Way to Prepare Speedy Cabbage manchurian recipe

Cabbage manchurian recipe. How to make Cabbage Manchurian Take a large bowl. Add the grated carrots, cabbage, ginger garlic paste, pepper powder, chilli powder, soy sauce. salt. maida and corn starch. Mix thoroughly without squeezing the water from the ingredients.

Cabbage manchurian recipe Add all ⅓ cup of all-purpose flour, ⅓ cup of cornstarch, and ½ teaspoon of salt. Combine them well and make small sized balls. Heat cooking oil in the pan, add these balls one by one.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage manchurian recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cabbage manchurian recipe is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cabbage manchurian recipe is something which I’ve loved my entire life. They are nice and they look wonderful.

How to make Cabbage Manchurian Take a large bowl. Add the grated carrots, cabbage, ginger garlic paste, pepper powder, chilli powder, soy sauce. salt. maida and corn starch. Mix thoroughly without squeezing the water from the ingredients.

To begin with this recipe, we have to first prepare a few components. You can cook cabbage manchurian recipe using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage manchurian recipe:

  1. Make ready for of frying.
  2. Get 1 cup of cabbage, finely chopped.
  3. Make ready 1/2 cup of carrot, grated.
  4. Make ready 1/2 tsp of red chilli powder.
  5. Make ready 2 tbsp of corn flour.
  6. Make ready 1/2 tsp of salt.
  7. Prepare 1/2 cup of all purpose flour.
  8. Take 2 tbsp of water.
  9. Prepare as required of oil for deep frying.
  10. Get for of gravy.
  11. Prepare 1 tbsp of oil.
  12. Make ready 1 clove of garlic, finely chopped.
  13. Make ready 4 tbsp of spring onions, chopped.
  14. Make ready 1/4 of onion, finely chopped.
  15. Prepare 1 of green chilli, slit.
  16. Get 1/2 of capsicum, cubes.
  17. Get 1 tsp of chilli sauce.
  18. Take 2 tbsp of soy sauce.
  19. Take 2 tbsp of vinegar.
  20. Take 1/4 tsp of salt.
  21. Prepare 2 tbsp of tomato sauce.
  22. Take 1/4 tsp of pepper.
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Squeeze the juice out of grated cabbage. You can add it to any vegetable gravy or even drink it by mixing it with water. Cabbage juice is good for digestion process. For cabbage manchurian To make cabbage manchurian, combine the cabbage, carrot, chilli powder, ginger paste, garlic paste, plain flour, cornflour and salt in a deep bowl and mix very well with your hands.

Instructions to make Cabbage manchurian recipe:

  1. Take one large bowl and add 2 cup finely chopped cabbage and ½ grated carrot.add½ tsp chilli powder, ½ tsp ginger garlic paste, ½ tsp salt, ½ cup maida and 2 tbsp corn flour. Mix well and make cabbage balls..
  2. Take one pan and pour oil,bring it hot to deep fry cabbage ball..
  3. Now in large kadhai heat 1 tbsp oil and sauté clove garlic,onions,green chilli,capsicum. saute well. Add chilli sauce, soy sauce, vinegar, tomato sauce, salt, pepper. Saute on high flame till the sauce thickens..
  4. Now add fried cabbage balls and mix gently. cabbage manchurian is ready to serve by garnishing with chopped coriander leaves..

Cabbage machuria is one of the favorite fast food item for foodies, this recipe is also called veg manchurian recipe. It may take long time and bit lengthy p. Cabbage Manchurian#CabbageManchurian #ManchurainRecipes #IndoChineseRecipeCabbage manchurian is a popular Indo-Chinese recipe. The crispy cabbage balls are a. In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous styles.

So that’s going to wrap it up with this special food cabbage manchurian recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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