Easiest Way to Prepare Ultimate Creamed spinach

Creamed spinach. Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Pour olive oil into a large soup pot, place over high heat, add spinach, and cover.

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamed spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamed spinach is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamed spinach is something that I’ve loved my whole life.

Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

To get started with this particular recipe, we must prepare a few components. You can have creamed spinach using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamed spinach:

1. Get of Steamed spinach (30ksh).
2. Make ready of Unsalted butter.
3. Prepare 1 of large onion diced.
4. Take of Salt.
5. Make ready 1 of clove.
6. Make ready 1/8 tsp of nutmeg.
7. Take 1 1/2 cup of Milk, used.
8. Take 1/4 tsp of black pepper.
9. Prepare 1 tbsp of corn flour.
10. Take 3 cloves of garlic, minced.

In a medium saute pan over medium-high heat, melt butter and then add the olive oil. Add the chopped spinach and warm through. Add the salt, nutmeg and the heavy cream. Season the cream sauce with salt, pepper, and nutmeg.

Instructions to make Creamed spinach:

1. Gather your ingredients.
2. Steam your spinach and drain all the water. Spinach needs to be dry.
3. In your pan/pot add butter, one clove and onions. Let the onions cook till soft. Remove the clove..
4. Add the minced garlic, about 1 tbspn of corn flour and some milk. Stir your mixture till it thickens as in the third picture 👇🏾.
5. Add the remaining milk, black pepper, salt and nutmeg and stir. Bring to boil and let it simmer for 10minutes giving stirs in between. The stew thickens as time goes by while simmering.
6. Add your spinach and mix. Let it cook for 3 mins under low heat then turn of your cooker..
7. Serve and enjoy 😊😋😋.

Add spinach to the cream sauce, stirring gently to combine. Remove the pan from the heat and stir in the cheese to melt. ONION MIXTURE: In the same skillet where the spinach was cooked, heat the olive oil over medium heat. Melt butter in a large skillet over medium heat. From Spinach Artichoke Dip to Quick & Creamy Spinach Pasta, I love the combination of sweet spinach and a creamy base.

So that is going to wrap it up with this special food creamed spinach recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!