Recipe of Quick Ricotta Cheese Pound Cake
Ricotta Cheese Pound Cake. I made ricotta cookies last night, and I had a lot of ricotta cheese left over. I Googled ricotta pound cake (my daughter wanted a vanilla pound cake to take on a business trip today), and I found this recipe. I just took it out of the oven, and it is fabulous!
This ricotta pound cake has the dense texture and sweet flavor of traditional pound cake. However, the ricotta cheese adds extra moisture and spring to the cake, softening it and making it less crumbly. You don't taste cheese; the cake tastes richer, while still tasting of sugar and butter.
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, ricotta cheese pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ricotta Cheese Pound Cake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Ricotta Cheese Pound Cake is something that I have loved my entire life.
I made ricotta cookies last night, and I had a lot of ricotta cheese left over. I Googled ricotta pound cake (my daughter wanted a vanilla pound cake to take on a business trip today), and I found this recipe. I just took it out of the oven, and it is fabulous!
To begin with this particular recipe, we must prepare a few ingredients. You can cook ricotta cheese pound cake using 13 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Ricotta Cheese Pound Cake:
- Get 90 g of Coconut Oil (or Butter).
- Take 180 g of Sugar.
- Make ready 225 of g(8oz) Ricotta Cheese.
- Prepare 3 of Eggs.
- Take 1 Tbsp of Marsala Wine (or Vanilla Extract).
- Take 1 of Lemon (Lemon zest).
- Get of ………………………………………………………………..
- Get of -Dry Ingredients-.
- Prepare 180 g of Cake Flour ★.
- Get 2 tsp of Baking Powder ★.
- Make ready 1/2 tsp of Cinnamon ★.
- Make ready of ………………………………………………………….
- Get 100 g of (1 bar) Chocolate.
Classic Ricotta Pound Cake is dense, soft, and sweet. It is guaranteed to get you to rave reviews at your next potluck! This Classic Ricotta Pound Cake is incredibly moist, buttery, and decadent. I use whole milk ricotta in this pound cake reicpe.
Steps to make Ricotta Cheese Pound Cake:
For more scrumptious recipes, fun projects, and exciting news subscribe to Call Me PMc Deliciously moist Lemon Ricotta Pound Cake is made with ricotta cheese and fresh lemon, and is topped with a simple lemon glaze. Have a slice at breakfast with your cup of coffee, or as a midday snack. I love the texture of this cake. The major contributors are the use of cake flour (versus ap flour) and of course the ricotta cheese! Lemon is what gets me going but orange works well with this too.
So that’s going to wrap it up with this special food ricotta cheese pound cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
