Step-by-Step Guide to Make Award-winning Jeanne's Sour Cream Pound Cake

Jeanne's Sour Cream Pound Cake.

Step-by-Step Guide to Make Award-winning Jeanne's Sour Cream Pound Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jeanne's sour cream pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jeanne's Sour Cream Pound Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Jeanne's Sour Cream Pound Cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook jeanne's sour cream pound cake using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Jeanne's Sour Cream Pound Cake:

  1. Prepare 2 3/4 cups of sugar.
  2. Make ready 1 cup of butter, softened.
  3. Get 6 of eggs.
  4. Make ready 3 cups of flour.
  5. Get 1/2 tsp of salt.
  6. Take 1/4 tsp of baking powder.
  7. Prepare 1 cup of sour cream.
  8. Get 1/2 tsp of lemon extract.
  9. Prepare 1 tsp of orange extract.
  10. Prepare 1/2 tsp of vanilla extract.

Steps to make Jeanne's Sour Cream Pound Cake:

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