Recipe of Super Quick Homemade Margarita Chicken

Margarita Chicken. In a small bowl, combine margarita mix, lime juice and garlic. Drain and discard marinade from chicken. Sprinkle chicken with salt and pepper.

Margarita Chicken Pour in margarita mix, lime juice, orange juice, tequila, triple sec, and honey. Puree on high speed until smooth, then reduce speed to medium-low, and slowly add the olive oil; blend until creamy. Combine the lime zest, lime juice, tequila, honey, oil, cornstarch, garlic salt and pepper in a small saucepan over medium heat.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, margarita chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

In a small bowl, combine margarita mix, lime juice and garlic. Drain and discard marinade from chicken. Sprinkle chicken with salt and pepper.

Margarita Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Margarita Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook margarita chicken using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Margarita Chicken:

  1. Prepare 2 lbs of Chicken thighs or drumsticks.
  2. Make ready 1 tsp of Salt.
  3. Get 1 tsp of Dried Oregano.
  4. Get 1 tsp of Garlic Powder.
  5. Take 0.5 tsp of Smoked Paprika.
  6. Get 0.5 tsp of Chili Powder.
  7. Get 0.25 tsp of Cumin.
  8. Prepare 3 of Garlic Cloves, chopped.
  9. Take 3 Tbsp of Olive Oil.
  10. Get 3 Tbsp of Lime Juice.
  11. Prepare 3 Tbsp of Agave Nectar.
  12. Make ready 3 Tbsp of Tequila.
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Bring to a boil, stirring, to thicken the sauce. Dip chicken breasts in mixture of oil, lime juice, and honey, then roll in tortilla chip crumbs to coat. While baking chicken, puree tomatoes and chopped cilantro into a sauce. Remove chicken from oven, top with puree and sprinkle with cheese.

Steps to make Margarita Chicken:

In a large bowl, combine vinaigrette and garlic. Sprinkle chicken with salt and pepper. Sizzle!), minus all the added calories and dollars spent on eating at a restaurant. Season the chicken breasts with dried oregano, salt, and pepper. Heat the olive oil in a large cast-iron skillet or sauté pan on medium-high heat.

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