Easiest Way to Prepare Super Quick Homemade Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce

Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce. Cut the ground pork and Japanese leek into small pieces. Place your steamed block of tofu in a serving dish. Using a spoon, pour dressing all over the tofu block until it is almost fully.

As one of the most popular and humble Chinese ingredients, we eat tofu around the year. It is one of the best ingredients for a simple tofu salad in hot. Easy Microwave-Steamed Tofu Bread is one of the most well liked of recent trending foods in the world.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, microwave-steamed tofu & hijiki with gingered sweet and sour sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce is something which I’ve loved my entire life.

Cut the ground pork and Japanese leek into small pieces. Place your steamed block of tofu in a serving dish. Using a spoon, pour dressing all over the tofu block until it is almost fully.

To get started with this particular recipe, we have to first prepare a few components. You can have microwave-steamed tofu & hijiki with gingered sweet and sour sauce using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce:

1. Take 300 grams of Tofu (silken).
2. Prepare 2 tbsp of Me-hijiki (dried).
3. Get 150 grams of Minced chicken breast.
4. Prepare 3 of Egg.
5. Prepare 1 of Salt and pepper.
6. Make ready 1 of add as much (to taste) Young green scallions (if you like).
7. Take 1 piece of ●Grated ginger.
8. Get 2 tbsp of ●Water.
9. Make ready 80 ml of ●Ponzu.
10. Get 2 tbsp of Sugar.
11. Prepare 1/2 tbsp of ● Katakuriko.

Use this easy recipe to make Korean steamed tofu with dipping sauce. Known as dubu tchim in the Korean language, this dish can be made on the stovetop, or even in the microwave. Steamed Tofu recipe is easy to make with help of very simple ingredients. This tofu recipe gets its zest from cool , ground black pepper.

Steps to make Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce:

Here is one of my favorite quick and easy creamy … This Chinese steamed tofu will be your go-to recipe when you're in a hurry to prepare something for Silken tofu is steamed for five minutes and then served in a garlicky, umami sauce, then topped with. This Cantonese-Style Steamed Tofu has all the great flavor of a Cantonese steamed fish, with ginger, scallions, cilantro, and sweet soy sauce, but with a more affordable—and sustainable—protein: tofu! Here is how to make Korean-style Steamed Tofu. It can be made quickly and easily using Meatless and Tofu. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce.

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