Easiest Way to Make Speedy Mayo-Free! Sweet Potato and Kabocha Squash Salad

Mayo-Free! Sweet Potato and Kabocha Squash Salad.

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mayo-free! sweet potato and kabocha squash salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mayo-Free! Sweet Potato and Kabocha Squash Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mayo-Free! Sweet Potato and Kabocha Squash Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mayo-free! sweet potato and kabocha squash salad using 8 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Mayo-Free! Sweet Potato and Kabocha Squash Salad:

  1. Prepare 200 grams of Kabocha squash (peeled).
  2. Take 200 grams of Japanese sweet potato.
  3. Take 30 grams of Raisins.
  4. Prepare 30 grams of Sliced almonds.
  5. Make ready 300 ml of Milk.
  6. Make ready 1 tbsp of Honey.
  7. Take 1 tsp of Cinnamon powder.
  8. Get 1 of optional Cream cheese (if you like).

Instructions to make Mayo-Free! Sweet Potato and Kabocha Squash Salad:

So that is going to wrap it up with this special food mayo-free! sweet potato and kabocha squash salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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