Recipe of Ultimate Fast Migas with Salsa Verde

Fast Migas with Salsa Verde. See recipes for Fast Migas with Salsa Verde, Salsa Verde too. medium flour tortillas•salsa verde•shredded colby jack cheese•can corn off cob•can black beans•poblano pepper, seeded and sliced into thin strips•yellow onion, sliced into thin strips•Paprika. Migas – fried corn tortilla strips mixed with scrambled eggs and coated with salsa. Economical Mexican home cooking at its best These migas sound wonderful.

Salsa Verde is a brightly flavoured green sauce made with fresh herbs. It's an excellent all-rounder that pairs as beautifully with meats as it does with vegetables! A super-versatile sauce that is excellent to have as part of your repertoire, and will serve you well forever.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fast migas with salsa verde. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

See recipes for Fast Migas with Salsa Verde, Salsa Verde too. medium flour tortillas•salsa verde•shredded colby jack cheese•can corn off cob•can black beans•poblano pepper, seeded and sliced into thin strips•yellow onion, sliced into thin strips•Paprika. Migas – fried corn tortilla strips mixed with scrambled eggs and coated with salsa. Economical Mexican home cooking at its best These migas sound wonderful.

Fast Migas with Salsa Verde is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fast Migas with Salsa Verde is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fast migas with salsa verde using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fast Migas with Salsa Verde:

1. Prepare 2-3 of corn tortillas.
2. Get of Olive oil.
3. Prepare 1/2 of onion.
4. Take 2 of eggs.
5. Make ready of Salsa Verde – store bought or previously made.
6. Prepare of Salt and pepper to taste.

Spanish Migas is easy to make and home cooks/chefs need very few ingredients to prepare it. Moreover, the ingredients are easy to accumulate. Many people enjoy having Migas tacos. Just fill up the tortillas with Migas filling and put some salsa verde over it.

Steps to make Fast Migas with Salsa Verde:

1. Tear tortillas into small pieces or cut into small pieces and put in preheated skillet with oil. Stir as often as needed so tortilla pieces fry evenly.
2. Once tortilla pieces are golden, add diced onion and sauté until translucent.
3. Crack two eggs into skillet and Add salt and pepper to taste and cover. Allow eggs to cook to desired doneness on low to medium heat.
4. Warm desired amount of salsa in microwave. Uncover pan and add warm salsa on top of the eggs. Serve and eat immediately.

Another variant of this dish is when. Homemade salsa verde is so easy to make! Try this green salsa recipe once and you'll be making it all the time. Perfect with chips, tacos, and more! Salsa Verde originated from Mexico and is a green salsa, usually tomatillo based (unlike a red tomato based salsa).

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