Simple Way to Make Favorite Best Buttermilk Fried Chicken

Best Buttermilk Fried Chicken.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best buttermilk fried chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Best Buttermilk Fried Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Best Buttermilk Fried Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook best buttermilk fried chicken using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Best Buttermilk Fried Chicken:

  1. Take of Buttermilk Fried Chicken.
  2. Prepare of chicken.
  3. Prepare of buttermilk.
  4. Make ready of lemon juice.
  5. Get of eggs.
  6. Prepare of AP flour.
  7. Take of Parmesan cheese.
  8. Get of salt.
  9. Make ready of Desired amount of pepper.
  10. Get of Desired amount of white pepper (for a kick).
  11. Prepare of oil.

Instructions to make Best Buttermilk Fried Chicken:

  1. In a large frying pan, pour in the oil and turn heat on high..
  2. Measure out the flour and buttermilk, and put in separate bowls. (See step 3 on how to make your own buttermilk from scratch.).
  3. You can easily make buttermilk with whole milk and either lemon juice or white vinegar. For every 1/2 cup of milk you use, add 1/2 tsp of lemon juice or white vinegar; whisk together. (For this recipe I wanted the lemon flavor to stand out a little more so I did 1/2 tsp per 1/4 cup of milk.).
  4. Combine the buttermilk with the eggs; mix well with a fork or whisk..
  5. Add all the spices into the bowl of flour and mix..
  6. Coat the chicken strips in the flour mixture and dunk into the egg mixture. Then, coat them again in flour..
  7. By now your oil is hot enough to put the chicken in. Reduce heat to medium-low. Place the strips in the oil and cook on each side for 2 minutes. Then, take out and let the chicken rest for 2 minutes..
  8. After resting the chicken, put back into the frying pan and cook for 30 seconds on each side. Place on a plate or cooking rack..
  9. Serve with your favorite side dish and sauce! Sauce ideas: ketchup, BBQ sauce, glaze with honey, or just eat plain!.
  10. If you really want to satisfy your taste buds, check out my recipe for buttermilk biscuits (on the recipe for Chicken Pot "No Pie" with buttermilk biscuits.) and make a honey-glazed-fried-chicken-biscuit sandwich!.
  11. Sooo good! Check out my recipe for macaroni potato salad that pairs excellently with this dish!.

So that’s going to wrap it up with this exceptional food best buttermilk fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Reply