Step-by-Step Guide to Prepare Award-winning Nasi lemak Cake

Nasi lemak Cake. You came to the right place! I know that a ketchup cake exists, because I've watched a video of somebody making it, much to my horror. Then, I heard that there's now something called a Nasi Lemak Cake.

This cake is a complete meal. See more ideas about nasi lemak, cake, birthday cake. Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nasi lemak cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

You came to the right place! I know that a ketchup cake exists, because I've watched a video of somebody making it, much to my horror. Then, I heard that there's now something called a Nasi Lemak Cake.

Nasi lemak Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Nasi lemak Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nasi lemak cake using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nasi lemak Cake:

1. Get of Ingredients to cook the rice.
2. Get 500 gm of rice.
3. Prepare 100 ml of Coconut milk.
4. Prepare 20 gm of Ginger.
5. Take 1 of shallot sliced.
6. Prepare 150 ml + 50 ml of coconut milk diluted in milk.
7. Prepare 500 ml of water.
8. Make ready 2 of knots of daun pandan (Pandanus amaryllifolius).
9. Take of Ingredients to make the prawn with petai (sticky bean) sambal.
10. Prepare 200 gm of prawn cleaned and deveined.
11. Make ready 200 gm of petai (sticky bean).
12. Prepare 50 gm of dry chilli soak and grind to smooth paste.
13. Take 2 tbsp of Ginger, garlic.
14. Make ready 200 gm of Onion.
15. Prepare as needed of Water.
16. Prepare As required of Salt.
17. Make ready As required of Oil.
18. Make ready 1 of small lemon size tamarind water.
19. Make ready 2 tbsp of sugar.
20. Get of Garnishing.
21. Get As needed of Fried Peanuts.
22. Get 1 of Cucumber.
23. Prepare As required of Fried Anchovies.
24. Prepare 3 of eggs.

It is commonly found in Malaysia, where it is considered the national dish. Nasi lemak is commonly served during breakfast. How to cook nasi lemak (coconut milk rice). Here is how you cook that.

Steps to make Nasi lemak Cake:

1. In a rice cooker, add rice, ginger, shallot, coconut milk, water and daun pandan leaves. Stir well and let it cook..
2. Heat pan, pour oil and add blended dried chillies, red onion, garlic and ginger. Add water and stir-fry the ingredients until the oil separates..
3. Add prawns, tamarind paste, and sugar and continue to stir-fry the sambal until it thickens..
4. On medium heat, stir-fry the sambal for at least 10 minutes. Set it aside when ready..
5. How to Assemble the Cake: Crack eggs. Heat a flat pan and fry the eggs in 3 separate batches While pouring the egg, spread it evenly on the pan. Set it aside when ready. Add rice in a 7-inch cake tin/tray and flatten the rice evenly. Add 1 tablespoon of sambal on top of the rice and spread it evenly. Place a slice of egg and add on another batch of rice. Repeat the steps until the rice and eggs are finished. When completed, spread more sambal on top of the rice..
6. Sprinkle some peanuts and fried anchovies over it. Gently remove the cake tin/tray and assemble the cucumber around using a toothpick. Keep the ingredients together by tying a butcher string or ribbon around it. Good to Know: To remove the cake easily, use a cake tin/tray that has a clamp on the side..

A nasi lemak birthday cake for a change. At #HuoneEventsHotel #Singapore #nasilemakcake Celebrate at Huone Events Hotel! #birthdays @ Huone Events Hotel Singapore https. Turn your nasi lemak into a cake with our recipe for a creative serving of this classic dish complete with prawn sambal! PETALING JAYA (THE STAR) – When it comes to culinary creations with repurposed ingredients, there is a long list of contenders: Cheese sushi, doughnut burgers, chilli chocolate to name a few. Nasi Lemak in a cake form, topped with chicken wing or prawn.

So that’s going to wrap this up with this special food nasi lemak cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!