How to Make Ultimate Banana Chocolate Chip Bread

Banana Chocolate Chip Bread.

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana chocolate chip bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Chocolate Chip Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Banana Chocolate Chip Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook banana chocolate chip bread using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Chocolate Chip Bread:

1. Make ready 4 of ripe bananas.
2. Take 85 grams of unsalted butter, melted and cooled.
3. Make ready 1/3 cup of plain Greek yogurt.
4. Prepare 220 grams of brown sugar (light or dark or a combination).
5. Prepare 2 of eggs.
6. Get 2 teaspoons of vanilla extract.
7. Prepare 200 grams of all-purpose flour.
8. Get 55 grams of whole wheat flour.
9. Get 1 1/2 teaspoon of baking soda.
10. Get 1/2 teaspoon of kosher salt.
11. Prepare 135 grams of mini chocolate chips or finely chopped chocolate (semisweet or bittersweet).
12. Take 130 grams of walnuts, toasted and coarsely chopped.
13. Prepare of Turbinado sugar (or any coarse sugar) for finishing.

Steps to make Banana Chocolate Chip Bread:

1. Heat oven to 350F. Lightly grease and flour a 9×5 loaf pan..
2. In a large bowl mash the bananas..
3. Add butter, yogurt, brown sugar, eggs and vanilla. Combine well..
4. In a medium bowl mix flour, baking soda a salt. Add to banana mix and combine using a spatula..
5. Gently add the chocolate and walnuts, and mix until incorporated..
6. Pour batter into loaf pan and spread into an even later. Sprinkle the surface with the coarse sugar..
7. Bake for 75 minutes until edges of loaf start to pull away from the pan. Transfer to cooling rack and run a thin knife around the edge of the banana bread to separate it from the pan..
8. After 15 minutes of cooling, unmold and cool completely..

So that’s going to wrap this up for this exceptional food banana chocolate chip bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!