How to Make Favorite Vanilla Pound Cake

Vanilla Pound Cake. The classic pound cake, nothing but butter, sugar, eggs, flour and a little vanilla. i like that it's one loaf instead of two. Real pound cake does not have baking powder or milk-this is the real deal folks and it's fantastic. Beat on low to mix ingredients well.

Mix flour, baking powder, salt and nutmeg in medium bowl. Combine sugar, butter, and shortening in the bowl of a stand mixer fitted with the paddle attachment. Beat until light yellow in color.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vanilla pound cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vanilla Pound Cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vanilla Pound Cake is something which I have loved my entire life. They’re nice and they look fantastic.

The classic pound cake, nothing but butter, sugar, eggs, flour and a little vanilla. i like that it's one loaf instead of two. Real pound cake does not have baking powder or milk-this is the real deal folks and it's fantastic. Beat on low to mix ingredients well.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vanilla pound cake using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Vanilla Pound Cake:

  1. Prepare 3 cups of Cake Flour, sifted.
  2. Get 1 cup of or 2 sticks of softened butter.
  3. Prepare 4 of eggs room temperature.
  4. Take 2 teaspoons of vanilla extract.
  5. Get 1 cup of heavy whipping cream.
  6. Take of Bundt cake pan.
  7. Make ready of Mixer.
  8. Get 1 cup of Granulated sugar.
  9. Prepare of Crisco.
  10. Take of Flour.

Add eggs one at a time, mixing in each completely before adding the next. Repeat with remaining flour, milk, and water, mixing completely between. Add cake flour and whipping cream alternately, beginning and ending with flour. Add the scraped vanilla bean seeds, beating until combined.

Steps to make Vanilla Pound Cake:

Line bottom and long sides of pan with parchment, leaving about an inch of overhang on both sides. Grease and flour paper and pan, tapping out excess. Sift flour and salt together into a small bowl. This vanilla pound cake is exactly that. Light, airy, fluffy with a delicate crumb.

So that’s going to wrap this up with this special food vanilla pound cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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