Recipe of Super Quick Homemade Chocolate cake with chocolate ganache and whipped cream icing

Chocolate cake with chocolate ganache and whipped cream icing. I used my moist chocolate cake recipe on my YouTube channel with a chocolate ganache whip cream. Let me know if you guys. Heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.

Whipped chocolate ganache frosting is made simply by whipping cooled ganache. Ganache is a simple mixture of melted chocolate and cream. We're having a family reunion and I'm making a three tierd brownie cake with my grand girls frosting it with your ganache and then refrigerating it.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate cake with chocolate ganache and whipped cream icing. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate cake with chocolate ganache and whipped cream icing is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate cake with chocolate ganache and whipped cream icing is something that I have loved my entire life.

I used my moist chocolate cake recipe on my YouTube channel with a chocolate ganache whip cream. Let me know if you guys. Heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake with chocolate ganache and whipped cream icing using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with chocolate ganache and whipped cream icing:

1. Take 1 of &1/2 cups self raising flour.
2. Prepare 1/2 cup of unsweetened cocoa powder.
3. Prepare 1/2 tsp of salt.
4. Take 1 tsp of baking powder.
5. Take 1/4 tsp of baking soda.
6. Get 2 tsp of instant coffee.
7. Take 1 of &1/2 cups icing sugar.
8. Get 4 of large eggs at room temperature.
9. Make ready 2 tsp of vanilla essence.
10. Get 1 tsp of chocolate essence.
11. Take 6 tbsp of butter /magerine.
12. Get 1 of & 1/4 cups milk.

Stirred until smooth, silky, and shiny, ganache is a staple in any baker's kitchen. Chocolate ganache can be a filling, dip, spread, frosting, topping, or layer in a cake. Chocolate Ganache is dead easy to make and has many applications: frosting, Chocolate Ganache Cake, piping, whipping, pouring or dipping! If you're new to chocolate ganache and wondering what chocolate ganache actually is Warm chocolate ganache being poured over vanilla ice cream.

Steps to make Chocolate cake with chocolate ganache and whipped cream icing:

1. Assemble all your ingredients.
2. In a separate bowl, sift together flour, cocoa powder, salt, baking powder, baking soda and instant coffee.
3. In a another bowl, mix together icing sugar and butter until smooth and fluffy..
4. Add in vanilla and chocolate essence and mix, then add in the eggs one at a time as you continue to mix..
5. Add milk and the dry ingredients in 3 portions, beginning and ending with milk..
6. Bake in a 175°C preheated oven for 40 minutes or until a skewer inserted comes out clean..
7. Place the cake on a cooling rack to cool completely then cut it into two equal pieces.
8. Put a generous dollop of whipped cream frosting on one piece and even it out. Then place the other pieces on top..
9. Pour the ganache on the cake and ensure the cake is completely covered..
10. Decorate with frosting as desired.
11. The inside should look like this… Enjoy!.

Chocolate ganache is made by adding warm cream to chopped chocolate, then mixing it together until it's completely smooth. You can adjust the amounts of chocolate and cream to use it in various ways. Depending on the ratios of each ingredient that you use, ganache can be used as a pourable. To frost the cake remove the ganache from the fridge and use a hand mixer to whisk until pale and fluffy. A one bowl cake, Vegan Chocolate Hazelnut Cake with Whipped Ganache is rich, a little boozy and so fudgey.

So that’s going to wrap this up with this exceptional food chocolate cake with chocolate ganache and whipped cream icing recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!