Simple Way to Prepare Homemade EASY Spinach artichoke pasta

EASY Spinach artichoke pasta. Add artichokes and pasta, tossing gently to combine. Gently fold in spinach, then pour the pasta into a serving bowl. Sprinkle the top with crushed red pepper flakes and plenty of Panko breadcrumbs for crunch.

With fresh spinach, lemon juice, and chicken broth (instead of heavy cream), this pasta is lighter than most of our recipes. This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite! This version is oven baked and incredibly easy to make.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy spinach artichoke pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Add artichokes and pasta, tossing gently to combine. Gently fold in spinach, then pour the pasta into a serving bowl. Sprinkle the top with crushed red pepper flakes and plenty of Panko breadcrumbs for crunch.

EASY Spinach artichoke pasta is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. EASY Spinach artichoke pasta is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have easy spinach artichoke pasta using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make EASY Spinach artichoke pasta:

1. Get 2 of boneless skinless chicken breasts.
2. Make ready of Kingsford grill seasoning.
3. Get of Lemon pepper seasoning.
4. Take of Chicken seasoning.
5. Make ready of For the pasta:.
6. Make ready 1 of small container marketside spinach artichoke dip.
7. Take 1 lb of box small shells or any desired shape.
8. Make ready 1 tablespoon of butter.
9. Take 1/2 cup of sour cream.
10. Get 1/2 cup of cream.
11. Get 1/2 teaspoon of pepper.
12. Take 1 cup of shredded mozzarella plus 1/2 cup for topping.
13. Take 1/4 teaspoon of salt.

This creamy spinach artichoke pasta is a delicious and easy meatfree dinner recipe. Use a vegetarian alternative if required. How to make spinach artichoke pasta. Make the sauce: Saute crushed or finely chopped garlic in a splash of olive oil over medium heat until fragrant.

Instructions to make EASY Spinach artichoke pasta:

1. Slice chicken breasts into half to thin them. Cook in oil and season with stated spices.

Spinach artichoke pasta is a dish you may enjoy if you like spinach artichoke dip. Spinach artichoke pasta combines Italian pasta with the flavor profile of a classic, creamy spinach artichoke dip. Frozen artichoke hearts are your friends here. They retain a lot of the fresh green flavor of fresh artichokes and Cook the pasta until al dente—usually just a minute less than what the directions on the package instruct. With this recipe, as with most Italian pasta.

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