Recipe of Perfect Andry's Korean Beef Bowl – Bulgogi

Andry's Korean Beef Bowl – Bulgogi.

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, andry's korean beef bowl – bulgogi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Andry's Korean Beef Bowl – Bulgogi is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Andry's Korean Beef Bowl – Bulgogi is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have andry's korean beef bowl – bulgogi using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Andry's Korean Beef Bowl – Bulgogi:

1. Get 70 grams of brown sugar, packed.
2. Get 50 ml of soy sauce.
3. Take 15 ml of sesam oil.
4. Prepare 1/2 tsp of crushed red-pepper flakes, or more to taste.
5. Prepare 1/4 tsp of ground ginger.
6. Prepare 15 ml of vegetable oil.
7. Make ready 3 of garlic, minced.
8. Make ready 500 grams of ground beef.
9. Take 2 of green onions, thinly sliced.
10. Get 300 grams of cooked rice.

Instructions to make Andry's Korean Beef Bowl – Bulgogi:

1. In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger..

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