Simple Way to Make Speedy Red Velvet Cupcake

Red Velvet Cupcake.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red velvet cupcake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Red Velvet Cupcake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Red Velvet Cupcake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have red velvet cupcake using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cupcake:

1. Prepare of Dry mix.
2. Make ready 1 1/3 cup of Flour.
3. Prepare 3 tbsp of Cocoa.
4. Prepare 1/2 tsp of Baking powder.
5. Take 1/4 of Baking soda.
6. Take 1 tsp of Salt.
7. Get of Wet mix.
8. Prepare 4 tbsp of Butter.
9. Take 1 cup of Sugar.
10. Prepare 2 of Egg.
11. Make ready 2 tbsp of White vinegar.
12. Get 1 tbsp of Red dye.
13. Take 1 tsp of Vanilla essence.
14. Prepare 3/4 cup of Butter milk.

Instructions to make Red Velvet Cupcake:

1. Preheat oven at 270°F.

So that’s going to wrap it up with this exceptional food red velvet cupcake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!