Step-by-Step Guide to Make Speedy Lemon Garlic Tilapia

Lemon Garlic Tilapia. Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper. Season tilapia with salt and pepper and place on a small baking sheet.

How to cook Lemon Garlic Baked Tilapia? Note – if using frozen fillets, thaw them before using. Season tilapia with salt and pepper and place on a small baking sheet.

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lemon garlic tilapia. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper. Season tilapia with salt and pepper and place on a small baking sheet.

Lemon Garlic Tilapia is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Lemon Garlic Tilapia is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have lemon garlic tilapia using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Tilapia:

1. Take 5-6 of tilapia filets.
2. Take 6-8 cloves of garlic (crushed).
3. Get 4 tbsp of butter.
4. Get of Cooking spray.
5. Make ready 4 tbsp of lemon juice.
6. Take 3 tbsp of parsley flakes.
7. Make ready to taste of Salt & pepper.

Mix together butter, garlic, red pepper flakes (optional), lemon juice, and zest, then pour over tilapia. Place lemon rounds on top and around tilapia. In a small bowl, whisk together lemon juice, melted butter, and garlic. In a medium bowl, combine onion slices, green beans and summer squash.

Instructions to make Lemon Garlic Tilapia:

1. Preheat oven to 400°.
2. In small sauce pan, melt butter on low heat for a minute. Add lemon juice & garlic. Cook for a few more mins..
3. Spray bottom of a cake pan or baking dish with cooking spray. Place filets evenly at the bottom of sprayed baking dish..
4. Pour butter lemon garlic mix over filets. Season with salt & pepper. Turn filets over & season other side as well. Sprinkle with parsley flakes..
5. Place dish in the oven to cook for 15 mins or until semi golden. Serve with rice or asparagus to make one of the best meals yet😉.

Season tilapia filets with salt and pepper on each side and place each portion in center of the foil. Top each piece of fish with equal parts of the vegetable mixture. Sprinkle fresh parsley on top of the vegetables. In a small bowl, whisk together melted butter, lemon juice, garlic powder and salt. Brush the butter mixture onto the fillets.

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