Easiest Way to Prepare Perfect Chicken Pita

Chicken Pita. In a skillet, saute in hot oil until almost done. Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken. Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream.

Heat pitas under a broiler or in a toaster oven. Slice open pitas and stuff with chicken, tomatoes, lettuce and top with. Combine the olive oil, lemon juice, salt, oregano, garlic powder, and pepper in a large resealable bag.

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken pita. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a skillet, saute in hot oil until almost done. Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken. Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream.

Chicken Pita is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Pita is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken pita using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pita:

1. Get of Pita bread.
2. Get of Grilled Mushrooms.
3. Prepare of Cherry Tomatoes.
4. Take of Spring Onions.
5. Take of Red chillies.
6. Get of Grilled Chicken Breast.
7. Get of Feta Chesse.

Pour the chicken and marinade into a frying pan over medium-high heat. Cook until the chicken is no longer pink. Dice the chicken into one inch pieces. Stir in the chicken, evenly coating it, then cover the bowl and place the chicken in the fridge to marinate.

Steps to make Chicken Pita:

1. Chop and mix all ingredients.
2. Cut the pita bread in half and spoon ingredients into pita bread. Enjoy.

First, the chicken breasts chill overnight in a marinade of olive oil, garlic, lemon, salt, and pepper. Then they're grilled, drizzled with lemon juice, sliced, and tucked into a warm pita pocket, along with tzatziki, lettuce, tomatoes, and thinly sliced red onion. (For the uninitiated, tzatziki is popular in the Mediterranean and Middle East. These chicken souvlaki pitas are a favorite at our house, especially in summer. With just a few ingredients and a grill, we can enjoy a gourmet-style Greek dinner that's a snap to put together. Of course, a simple Greek salad on the side is a nice addition. — Becky A.

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