Recipe of Homemade Chicken Shawarma in Pita Bread

Chicken Shawarma in Pita Bread. Middle Eastern chicken shawarma is a delicious pita sandwich recipe made with thinly sliced seasoned chicken, veggies, and sauce wrapped in a pita bread. Shawarma is the ultimate on-the-go meal. If you've never had shawarma , you are truly missing out on a delightful quick meal.

Now you can see pockets of it; Spread the yogurt sauce in the pockets of pita bread. Arrange the sliced vegetables into it and then add chicken strips. Enjoy it with side of hummus.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken shawarma in pita bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Middle Eastern chicken shawarma is a delicious pita sandwich recipe made with thinly sliced seasoned chicken, veggies, and sauce wrapped in a pita bread. Shawarma is the ultimate on-the-go meal. If you've never had shawarma , you are truly missing out on a delightful quick meal.

Chicken Shawarma in Pita Bread is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Shawarma in Pita Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken shawarma in pita bread using 31 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Shawarma in Pita Bread:

1. Get of For Shawarma.
2. Get 300-350 g of boneless (thigh or breast) chicken sliced.
3. Get of For Marination.
4. Get 1/2 cup of yoghurt.
5. Take 2 teaspoon of vinegar.
6. Take 1 teaspoon of olive oil.
7. Get 1 of Garlic clove crushed.
8. Get 1/4 teaspoon of pepper.
9. Take 1/4 teaspoon of red paprika (adjust).
10. Get 1/4 teaspoon of cinnamon.
11. Make ready 1/8 teaspoon of nutmeg.
12. Prepare 1/8 teaspoon of ground cloves.
13. Get of For Shawarma sauce.
14. Get 1/2 cup of Tahini (homemade or store-bought).
15. Make ready 1 of garlic cloves crushed.
16. Prepare 1 tablespoons of yoghurt.
17. Make ready 2 teaspoon of lemon juice.
18. Make ready of For Pita Bread.
19. Take 1 cup of warm water.
20. Prepare 2 teaspoon of instant yeast.
21. Make ready 3 cups of all purpose flour.
22. Prepare 2 teaspoon of salt.
23. Make ready 2 teaspoon of olive oil.
24. Take of For Assembling Shawarma in Pita Bread.
25. Prepare 1 of onion thinly sliced.
26. Prepare 1 of cucumber sliced.
27. Make ready 1/4 cups of chopped parsley.
28. Take 1/4 teaspoon of lemon zest.
29. Get 1 of de seeded tomatoes thinly sliced.
30. Prepare as required of Lettuce leaves (optional).
31. Prepare as needed of Pickles (optional).

Notes :-You can use chicken breast instead of thighs. In the meantime, mix together the dry ingredients for the flatbread then add the yogurt and oil. Add the milk, a little at a time, and mix until a rough dough starts to form. This chicken shawarma is a Middle Eastern version of a gyro and features thin slices of chicken mixed with yogurt and wrapped in pita bread spread with a tahini mixture.

Instructions to make Chicken Shawarma in Pita Bread:

1. In a large bowl, combine all ingredients mentioned under Marination section. Add sliced chicken and coat well.Cover and Refrigerate for 12-14 hours.
2. In a large saucepan, cook chicken with Marination over medium heat until done. Do not overcook.
3. While the chicken is cooking, prepare the sauce. In a small bowl, mix tahini, crushed garlic, lemon juice and yoghurt. Set this aside.
4. For Pita Bread.
5. In a bowl, add flour. Make 2 wells, add yeast and salt in each. Gently mix.
6. Add warm water and oil. Knead for 8-10 minutes into smooth dough. Coat dough with little olive oil.Cover and rest for 2 hours.
7. Gently deflate the dough and turn it over lightly dusted flour surface.
8. Divide the dough into equal portions. Roll each portion into roti.
9. Heat tawa, cook on both sides. Pita bread will puff up nicely.
10. To Assemble.
11. In a large bowl, add onions, tomatoes and cucumbers. Sprinkle lemon zest, salt and pepper. Add parsley and pickles. Mix well. Set aside.
12. Place enough chicken on pita bread so that it covers 1/4 of pita bread. Add the veggies and pour some prepared tahini sauce over it. Roll the bread and Shawarma in Pita Bread is ready.
13. Serve warm with Falafel/Salad or Hummus.

The sandwiches are then topped with fresh cucumber, tomato and onion. Made with chicken thigh fillet, marinated in a variety of spices, and then grilled to perfection until juicy and tender. Served with pita bread, lettuce, onion, tomatoes, and yogurt-garlic dip, you and the whole family won't get enough of this mouth-watering Chicken Shawarma. Add chicken and toss to coat. Chicken kebab can be served with pita bread and other ingredients and sauce for stuffing, or over rice.

So that is going to wrap it up with this exceptional food chicken shawarma in pita bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!