Recipe of Speedy Arabic pita bread

Arabic pita bread. Fortunately, it is surprisingly easier than you might imagine and no special bread baking skills are involved. Pita bread, also known as Arabic thin bread or pocket bread, is around pocket-shaped pasta. It is widely popular in Greece, Turkey, the Balkans, the eastern Mediterranean, and the Arabian Peninsula.

This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, arabic pita bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fortunately, it is surprisingly easier than you might imagine and no special bread baking skills are involved. Pita bread, also known as Arabic thin bread or pocket bread, is around pocket-shaped pasta. It is widely popular in Greece, Turkey, the Balkans, the eastern Mediterranean, and the Arabian Peninsula.

Arabic pita bread is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Arabic pita bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook arabic pita bread using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Arabic pita bread:

1. Get 300 g of plain flour.
2. Get 125 ml of lukewarm water.
3. Take 1 tablespoon of sugar.
4. Take 1 tablespoon of instant yeast.
5. Prepare Pinch of salt.

The Arabic Pita Bread is used to be dipped in sauces such as Baba Ganush, or Hummus or stuffed with different ingredients to create sandwiches. The best known are certainly the Turkish Kebabs and Kofte, the Greek Gyros and the Egyptian Falafel. History and Origins of Arabic Pita Bread. #pita_bread , #خبزـعربي #withoutـoven How To Make Arabic Bread at Home without oven. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines.

Steps to make Arabic pita bread:

1. Add the sugar and yeast to a bowl and mix with 125ml of water then leave for about 5-10 minutes until you have bubbles formed on the surface.
2. Pour the yeast over 300g of plain flour with a pinch of salt and mix together to form a smooth dough. Cover and leave on the side for 30 minutes..
3. Roll out the dough and split it into around 10 parts, be sure to add some flour to the surface to stop it from sticking – each ball should be around 80g.
4. Cover the dough balls again for 10 minutes.
5. Using the rolling pin, roll the dough into a circular shape with a thickness of ~1cm.
6. Add the dough now on a preheated pan or under the grill in a preheated oven. Don’t touch or flip the bread until it completely puffs (if it’s in a pan wait until the bottom is brown and if you’re doing it in the oven then obviously flip the bread when the top is brown).
7. Keep the bread covered with a clean towel while you work on the rest of the dough. This will keep the bread soft and nice. As you can see not all the bread got puffy and this has to do with the pan temperature but it still tasted so good. Also the bread won’t stay puffy once out of the oven but you’ll be able to open it as a pocket and stuff it with yummy things!.
8. I enjoyed mine with mouhammara dip or you can even spread some zaatar and olive oil with some fresh veggies like cucumber and tomatoes and have it as a roll for breakfast 🤤 (see recipe).
9. Store for a fews days in a plastic bag and keep in the fridge. You can even freeze some as well..

It can be made with or without an interior pocket. Puffy soft arabic pita bread which is so easy to make. Make this arabic bread and enjoy it with grilled chicken, garlic sauce and hummus. This stove top version is easier than oven version. It taste way better than oven ones.

So that is going to wrap it up with this exceptional food arabic pita bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!