How to Prepare Quick Mexican Casserole

Mexican Casserole. Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family favorite because it's delicious and easily made with ingredients found in the pantry. Close. three chicken enchiladas on a plate topped with red sauce and crema.

How to Prepare Quick Mexican Casserole Spread sour cream over beef, and sprinkle olives, green onion, and tomato over the sour cream. Tomatoes and green chiles give color and zip to this extra-cheesy egg bake. It's a favorite for breakfast or brunch but it can be enjoyed for lunch or supper, too. —Mary Steiner, West Bend, Wisconsin.

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mexican Casserole is something that I have loved my whole life. They’re nice and they look wonderful.

Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family favorite because it's delicious and easily made with ingredients found in the pantry. Close. three chicken enchiladas on a plate topped with red sauce and crema.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican casserole using 3 ingredients and 0 steps. Here is how you cook it.

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The ingredients needed to make Mexican Casserole:

  1. Make ready 2-10 oz of cans mild rotel.
  2. Prepare 2-10.5 oz of cans cream of chicken soup.
  3. Get 1-15.5 oz of can chili beans.

Here's an easy, budget-friendly casserole that combines ground beef, chorizo, and black beans with hash brown potatoes and Cheddar cheese. "For a more authentic dish, substitute queso panela for the cream cheese and queso blanco for the cheddar," says Cindy Martin. Brown the ground beef in a large skillet over medium high heat. Add chili powder, beans, tomatoes and soup; mix well and heat thoroughly. Then make a layer with the meat mixture.

Instructions to make Mexican Casserole:

Make another row of tortillas, then finish off with rest of meat mixture. Rich and satisfying beef is even better on Mexican night! Stir in taco seasoning and water. Meanwhile, in a microwave-safe bowl, combine beans and salsa. Layer with half the beef, bean mixture, corn and cheese; repeat layers.

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