Simple Way to Prepare Homemade Raw carrot cake bites

Raw carrot cake bites. To make the cream cheese frosting, combine cashews, water, agave nectar or maple syrup, vanilla, salt, and lemon juice in a high-powered blender. Add coconut oil and blend to combine. Pour onto the chilled cake and smooth the top.

Carrot cake has been on my list of raw desserts to make and I finally had time to create the perfect low fat raw recipe!! Add all other ingredients, including the chopped carrots. Pulse until a smooth-ish, sticky "dough" forms.

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, raw carrot cake bites. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raw carrot cake bites is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Raw carrot cake bites is something that I have loved my entire life. They’re fine and they look wonderful.

To make the cream cheese frosting, combine cashews, water, agave nectar or maple syrup, vanilla, salt, and lemon juice in a high-powered blender. Add coconut oil and blend to combine. Pour onto the chilled cake and smooth the top.

To begin with this particular recipe, we must first prepare a few components. You can cook raw carrot cake bites using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Raw carrot cake bites:

1. Get 1 cup of walnuts.
2. Get 1/2 cup of raisins.
3. Get 10-15 of dates.
4. Take 1 cup of unsweetened dried coconut.
5. Prepare 1 cup of grated carrot.
6. Make ready 2 tsp of cinnamon.
7. Take 1/4 tsp of sea salt.

How to Store this Raw Carrot Cake Recipe. Add the almonds and oats to your food processor and process until a mealy mixture remains. Return the bowl of the food processor back onto the base and add the pecans and coconut. Pulse to form a sandy texture.

Instructions to make Raw carrot cake bites:

1. In a food processor, add walnuts, spices, raisins and pulse..
2. Add in dates, a few at a time until it's crumbly but holds together..
3. Add in carrots, pulse a bit more to combine..
4. Continue pulsing and add coconut..
5. If the mixture isn't holding together, add more dates..
6. Roll into 1"-1.5" diameter balls. For extra flair, roll in coconut oil..
7. Because of carrots, store these in the refrigerator..

Add the oats and dates and process again until a sand texture has formed. Add the remaining ingredients and blend until a dough comes together. Shape the dough into tablespoon-sized balls. All of these recipes will be grain free, gluten free, and refined sugar free – and STILL delicious. So simple, delicious carrot cake flavor, and the perfect healthier snack or dessert!

So that’s going to wrap it up for this special food raw carrot cake bites recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!