Recipe of Ultimate Baked Ziti

Baked Ziti. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

Pour remaining sauce on top of ziti. Stir together and bring sauce to a simmer. Taste for seasoning and adjust if needed.

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked ziti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

Baked Ziti is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Ziti is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook baked ziti using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ziti:

1. Prepare 6 can of tomatoes.
2. Make ready 2 lb of penne.
3. Make ready 3 can of tomato paste.
4. Take 2 small of ricotta.
5. Get 2 large of whole milk mozzarella.
6. Prepare 1 of parmesan and locatelli.
7. Get 6 clove of garlic.

Turn off heat and reserve until needed. Bake ziti pasta with sausage, tomato sauce, and all kinds of gooey, yummy cheeses. This easy baked ziti recipe is always a hit! Cook ziti according to package directions; drain; set aside.

Instructions to make Baked Ziti:

1. Put oil in pot and add 6 cloves of garlic. Stir until garlic is light tan..
2. Take garlic out and add tomatoes, pinch of sugar, salt, and basil. Let perk for 1 to 1 and 1/2 hours..
3. In 9×13 pans, layer sauce, ricotta, and pasta mixture with grated cheese and mozzarella..
4. Cook uncovered for 40 minutes at 350 to 400..

Mix cooked sausage and pasta in with ricotta mixture. Top with the rest of the sauce and mozarella cheese. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil.

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