Recipe of Favorite Baked Ziti

Baked Ziti. Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

Pour remaining sauce on top of ziti. Drain well and transfer into a large mixing bowl. Carefully add the meat sauce and stir until thoroughly combined.

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, baked ziti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Ziti is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Baked Ziti is something that I’ve loved my whole life.

Cook the ziti until not quite al dente. Boil ziti, following package directions, drain and place in a large bowl. Mix all the ricotta cheese and half of the mozzarella with the ziti.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked ziti using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Ziti:

1. Make ready 2 lbs of penne pasta.
2. Make ready 1 1/2 lbs of ground beef.
3. Prepare 24 oz of tomato sauce.
4. Take 4 1/2 cups of ricotta cheese.
5. Take 4 cups of mozzarella cheese (shredded).
6. Take 1 cup of parmesan cheese.
7. Make ready 2 of eggs.
8. Get 4 tbsp of parsley.
9. Get 1 tbsp of salt.
10. Prepare 1 tsp of black pepper.
11. Get 1 tsp of oregano.
12. Prepare 1/4 cup of halved pepperoni slices (optional).

Bake ziti pasta with sausage, tomato sauce, and all kinds of gooey, yummy cheeses. This easy baked ziti recipe is always a hit! Cook ziti according to package directions; drain; set aside. Mix cooked sausage and pasta in with ricotta mixture.

Instructions to make Baked Ziti:

1. Preheat oven to 375 degrees.
2. Boil water. Add some salt (about 1 tbsp) to flavor the pasta as it cooks. Once it boils, add pasta and cook for 15 minutes. Once pasta is done cooking, mix in a bit of sauce to keep it from sticking..
3. Heat a pan at medium heat, add the beef and some water (maybe 2 cups or so). Brown the chopped meat. This will take about 10 minutes – you’ll know it’s done when the juice is clear..
4. Then drain it. Once the meat cools a bit, break it up into small pieces if it isn’t already..
5. Get a large foil roast pan and coat the bottom with about 1/4 cup of sauce..
6. In a large bowl, mix together the meat and all ingredients, except the cooked pasta. Leave a little bit of sauce to the side to drizzle over the top later..
7. After the meat, cheeses, eggs, and seasonings are mixed well, add the pasta and mix well again..
8. Put the ziti in the baking pan. Sprinkle some extra mozzarella and parmesan cheese (maybe 2 handfuls of each) over the top layer. Then drizzle the last of the sauce over top..
9. Cover the pan with foil and cook in the oven for 1 hour and 10 minutes. Then, take off the foil and cook for another 20 minutes or so..

Top with the rest of the sauce and mozarella cheese. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil. Add sausage, begin to brown and crumble, then add ground meat and brown and crumble.

So that is going to wrap it up with this exceptional food baked ziti recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!