Recipe of Super Quick Homemade Fig Soda Bread

Fig Soda Bread. In a large bowl, whisk together the all-purpose flour, whole wheat flour, walnuts, figs, baking powder, sugar, baking soda and salt. Make a well in centre of the dry ingredients, then pour in the buttermilk. Stir to form sticky, thick batter.

Make well in centre; pour in buttermilk and stir to form sticky ball. Scrape into prepared pan; pushing dough into corners. Mix together all the dry ingredients in a large bowl, including the rosemary, figs and pumpkin seeds.

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, fig soda bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, whisk together the all-purpose flour, whole wheat flour, walnuts, figs, baking powder, sugar, baking soda and salt. Make a well in centre of the dry ingredients, then pour in the buttermilk. Stir to form sticky, thick batter.

Fig Soda Bread is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fig Soda Bread is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have fig soda bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fig Soda Bread:

1. Get 1 of Fig (dry or semi-dry).
2. Make ready 250 grams of White flour.
3. Prepare 1/2 tsp of Baking powder.
4. Take 1/2 tsp of Baking soda.
5. Make ready 1/4 tsp of Salt.
6. Take 1 1/2 tbsp of Sugar.
7. Make ready 100 ml of Milk.
8. Take 100 ml of Plain yogurt.

Make a well in the centre of the dry mixture and pour the liquid in. Using a wooden spoon, mix together to make a rough dough. This Fig and Walnut Soda Bread would be lovely with some bee/wine and cheese (try Dubliner!) or have a slice with the optional Honey Butter (recipe below) and a cup of tea. Fig and Walnut Soda Bread with Honey Butter.

Steps to make Fig Soda Bread:

1. Preheat the oven to 180℃. Sift all the dry ingredients together. Combine the milk and yogurt..
2. In a bowl with the sifted dry ingredients, add the fig, cut into bite-sized pieces, and mix lightly..
3. Make a well in the center of the bowl and add the milk and yogurt mixture. Fold it until incorporated (do not knead)..
4. Roll the dough into a round shape and place it onto a cookie sheet. Dust it with a small amount of cake flour (not listed) with a tea strainer. Make a shallow crisscross slit with a slightly wet knife..
5. Bake it in the oven for 35 minutes. Lower the temperature to 170℃ and bake another 10 minutes and it is done..
6. Insert a toothpick in the center. If dough sticks on it, bake a little longer..

Just adjust the cooking time as. Place all of the ingredients, except the figs, into a large bowl along with a big pinch of salt. Prepare a greaseproof baking sheet by dusting with wholemeal flour. Line a baking sheet with parchment paper. In a medium bowl, combine the mushrooms, apricots, figs, and water.

So that is going to wrap it up with this special food fig soda bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!