Easiest Way to Make Homemade Wagyu Hot Italian Sausage & Garden Tomato Pasta
Wagyu Hot Italian Sausage & Garden Tomato Pasta.
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wagyu hot italian sausage & garden tomato pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Wagyu Hot Italian Sausage & Garden Tomato Pasta is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Wagyu Hot Italian Sausage & Garden Tomato Pasta is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook wagyu hot italian sausage & garden tomato pasta using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Wagyu Hot Italian Sausage & Garden Tomato Pasta:
- Take 1 PACKAGE of Double 8 Cattle Company Hot Italian Sausage.
- Take 1 LB of Dry Cavatappi Pasta (cooked per package instructions to al dente).
- Prepare 1 PT of Cherry Tomatoes (halved).
- Get 1 of Sweet Onion (julienned).
- Get 1/2 CUP of Sherry Wine.
- Get 2 TSP of Kosher Salt.
- Take 1/2 TSP of Freshly Ground Black Pepper.
- Take of Grapeseed Oil.
- Take of Basil Leaves (chiffonade, to garnish).
- Prepare of Garden Tomato Sauce.
- Prepare 8-10 of Large Garden Tomatoes.
- Make ready 1 of Sweet Onion (cut into large chunks).
- Make ready 10 of Large Garlic Cloves (smashed).
- Make ready 4 SPRIG of Fresh Oregano.
- Make ready 1/2 CUP of Extra Virgin Olive Oil (plus additional for drizzling).
- Get 1/4 CUP of Basil (chiffonade).
- Make ready 1/2 TSP of Red Pepper Flakes.
- Make ready of Kosher Salt & Freshly Ground Black Pepper (to taste).
Instructions to make Wagyu Hot Italian Sausage & Garden Tomato Pasta:
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