Step-by-Step Guide to Make Favorite Scrambled Egg Bruschetta

Scrambled Egg Bruschetta. I don't know about you, but I am exhausted from all the holiday cooking. So this recipe is basically a sneaky way to feed my unsuspecting family bacon and eggs for dinner without having them realize immediately that I am feeding them bacon and eggs for dinner. Turn simple scrambled eggs into a country-fresh breakfast by serving them over toast spread with a savory soft cheese.

No longer are you a normal person eating just eggs and toast in the morning. Lightly beat egg whites, eggs, half-and half and salt in medium bowl using wire whisk; stir. One of my very favorite foods is Bruschetta so I decide to try making a scrambled egg bruschetta loaded with mozzarella, tomatoes, eggs and more.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, scrambled egg bruschetta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

I don't know about you, but I am exhausted from all the holiday cooking. So this recipe is basically a sneaky way to feed my unsuspecting family bacon and eggs for dinner without having them realize immediately that I am feeding them bacon and eggs for dinner. Turn simple scrambled eggs into a country-fresh breakfast by serving them over toast spread with a savory soft cheese.

Scrambled Egg Bruschetta is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Scrambled Egg Bruschetta is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have scrambled egg bruschetta using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled Egg Bruschetta:

1. Take 6 of eggs.
2. Prepare 1 of salt and pepper to taste.
3. Take 1 tsp of butter.
4. Get 6 slice of French bread.
5. Take 1 of about 1/2 cup chopped vegetables, such as grape tomatoes, green onions, & mini sweet peppers.

I honestly wasn't sure how it would turn out or if it seems a little bit out there but It's delicious! Plus, it's simple to make, making it a win in my book. Meanwhile, prepare the egg mixture and toast the bread. You name it, I've bruschetta-fied it.

Instructions to make Scrambled Egg Bruschetta:

1. Beat together eggs, salt and pepper..
2. Heat butter in a large nonstick pan on medium high..
3. Add egg mixture and vegetables..
4. Cook, stirring frequently, until eggs are set and vegetables are warm..
5. Meanwhile heat broiler..
6. Arrange bread slices on a baking sheet..
7. Broil 1 to 2 minutes per side until light golden brown..
8. Top bread with egg mixture..
9. Garnish with fresh herbs, if desired..
10. Serve warm..

Scrambled eggs, buttery toast, smashed avocado and diced veggies are common teammates in the culinary world, but it's the presentation that transforms this simple dish from an everyday snack to an entertaining slam dunk. Make a bruschetta and skip the bacon. Or, use vegetarian breakfast strips and cook the spinach mixture with butter. Toast a sturdy slice of bread such as Tuscan pane or Italian bread to use in place of the English muffin. Use a poached or fried egg in place of the scrambled egg.

So that is going to wrap this up for this special food scrambled egg bruschetta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!