Recipe of Perfect VENEZUELA'S Best Ever Scrambled Eggs and Arepas
VENEZUELA'S Best Ever Scrambled Eggs and Arepas. My family have set me a challenge to make recipes that I have never made before. Serve hot on Arepas and add a slice of cheeseš¤. VENEZUELA'S Best Ever Scrambled Eggs and Arepas instructions.
Fry onions and garlic untill onions become clear. Add tomatoes and saute for another minute. Add the six eggs and stir to scramble as you cook.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, venezuela's best ever scrambled eggs and arepas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
VENEZUELA'S Best Ever Scrambled Eggs and Arepas is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. VENEZUELA'S Best Ever Scrambled Eggs and Arepas is something which I have loved my entire life. They’re fine and they look wonderful.
My family have set me a challenge to make recipes that I have never made before. Serve hot on Arepas and add a slice of cheeseš¤. VENEZUELA'S Best Ever Scrambled Eggs and Arepas instructions.
To get started with this recipe, we have to prepare a few components. You can cook venezuela's best ever scrambled eggs and arepas using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
- Make ready 1 of onion finely chopped.
- Get 1 of yellow pepper finely chopped.
- Get 4 of garlic cloves.
- Prepare 2 of tomatoes chopped.
- Take 6 of eggs.
- Get 2 tablespoons of oil.
- Take to taste of Salt and pepper.
Beat the eggs and add them to the mix (you can use egg whites only for a lighter option as well). In Venezuela, arepas are the traditional breakfast item, stuffed with cheese, ham, scrambled eggs, deviled ham, etc. The stuffings are indeed numerous given that the arepa is neutral in flavor. Scrambled eggs are a breakfast classic around the world.
Steps to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
- Finely chop the garlic onion and yellow pepper.
- Chop tomatoes and prepare to cook all ingredients..
- Fry onions and garlic untill onions become clear. Add tomatoes and saute for another minute. Add the six eggs and stir to scramble as you cook..
- Serve hot on Arepas and add a slice of cheeseš¤.
Venezuela's Perico takes this dish that you know and love and puts green peppers, onions, and tomatoes in it. If you want a little extra protein you can have it made with ham or bacon. The one Venezuela dish nearly everyone has heard about is the popular street snack, arepas. These are made of small corn-based pita bread that is then filled with various ingredients. These can be anything from beef, eggs, chicken, cheese, tomatoes, potatoes, beans, and more.
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