Simple Way to Prepare Favorite Stir Fried Cabbage and Pork with Tomato Sauce

Stir Fried Cabbage and Pork with Tomato Sauce. Combine the sauce ingredients (tomatoes, sugar, soy sauce, soup stock, salt, and pepper) in a bowl to make the tomato sauce. Put vegetable oil in a pan over medium heat and stir fry the pork while separating the pieces. When the pork changes color, add the cabbage and stir fry.

Transfer to a plate and set aside. Add the cabbage to the wok, a handful at a time. In a small bowl, combine the cornstarch and sugar.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fried cabbage and pork with tomato sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Combine the sauce ingredients (tomatoes, sugar, soy sauce, soup stock, salt, and pepper) in a bowl to make the tomato sauce. Put vegetable oil in a pan over medium heat and stir fry the pork while separating the pieces. When the pork changes color, add the cabbage and stir fry.

Stir Fried Cabbage and Pork with Tomato Sauce is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Stir Fried Cabbage and Pork with Tomato Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stir fried cabbage and pork with tomato sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Cabbage and Pork with Tomato Sauce:

1. Make ready 200 grams of Thinly sliced pork.
2. Make ready 1/4 of Cabbage.
3. Get 1 tbsp of Vegetable oil (for frying).
4. Get of For the tomato sauce:.
5. Get 1/4 can of Whole canned tomatoes.
6. Prepare 1 tbsp of Sugar.
7. Prepare 1 tbsp of Soy sauce.
8. Take 1 tsp of Chicken soup stock granules.
9. Prepare 1 dash of Salt and pepper.

Stir in wine or broth and soy sauce until smooth; set aside. In a large nonstick skillet or wok, stir-fry pork in oil until no longer pink. Ground Pork And Cabbage Stir Fry Recipe. Pork and cabbage stir fry the defined dish recipes stir fried cabbage and pork lynn s kitchen adventures pork cabbage stir fry recipe extension la crosse county clean eating stir fry organic ground pork and cabbage t plan meal recipes.

Instructions to make Stir Fried Cabbage and Pork with Tomato Sauce:

1. Cut the pork into 3 cm pieces. Chop up the cabbage roughly, rinse, and drain..
2. Combine the sauce ingredients (tomatoes, sugar, soy sauce, soup stock, salt, and pepper) in a bowl to make the tomato sauce..
3. Put vegetable oil in a pan over medium heat and stir fry the pork while separating the pieces..
4. When the pork changes color, add the cabbage and stir fry..
5. When the cabbage has wilted, add the tomato sauce fromStep 2 and mix in evenly..
6. Turn off the heat, transfer to a serving plate and it's done..

Stir-fried pork belly with spicy cabbage. Spicy cabbage has the unique taste of Korean spicy sauce and the crispness of cabbage itself, which is very refreshing to eat. Spicy cabbage is a fermented food. Spicy cabbage is prepared with fish sauce, chili, garlic and other condiments. Stir-fry onions & aromatics: In a large sauté pan over medium-high heat, melt the butter with the oil.

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