Recipe of Super Quick Homemade Creamed spinach corn

Creamed spinach corn. Add the spinach and stir until wilted. Season with salt and pepper, if needed. When cool enough to handle, squeeze as much liquid from the spinach as possible.

In a large, high-sided skillet, heat the butter over medium-high heat. Add the corn and season with salt and pepper. Combine spinach, onion, and creamed corn in casserole dish.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamed spinach corn. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamed spinach corn is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Creamed spinach corn is something that I have loved my whole life. They’re fine and they look wonderful.

Add the spinach and stir until wilted. Season with salt and pepper, if needed. When cool enough to handle, squeeze as much liquid from the spinach as possible.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamed spinach corn using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamed spinach corn:

1. Take 1 tbs of butter.
2. Take 1 tbs of maida.
3. Prepare 1 cup of doodh.
4. Get 1 cube of kasa cheese.
5. Get 1 Cup of kata palak.
6. Prepare To taste of Salt.
7. Get 1 tsp of black pepper.
8. Prepare 1 tsp of chilli flacks.
9. Make ready 1 tsp of ittalian sizing.
10. Prepare 2 tbs of blanched cirn.

Add vinegar, salt, and black pepper. Melt remaining margarine and drizzle over topping. Heat the olive oil in a pan. Now add the scallions and garlic to it.

Instructions to make Creamed spinach corn:

1. Pan mein butter dale, maida bhune milk and gada SAUCE banaye.
2. Italian sizing, salt, black pepper chilli flakes dale,.
3. Kata palak milaye, corn miaye.
4. Baking dish mein dale cheese spread karein, 5 minute oven mein bake karein.

Add the black pepper and salt now. This will be the only creamed spinach recipe you will ever need. This is my favorite part about the holidays. All the dishes with the word "cream" is thrown around like no other. Bring a large pot of salted water to a boil.

So that’s going to wrap it up with this special food creamed spinach corn recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!