Recipe of Any-night-of-the-week Chicken Teriyaki Ball

Chicken Teriyaki Ball. Stir until combined and add soy sauce, brown sugar, ginger, garlic, honey, sesame oil, and mirin. Have on hand two large plates. Combine the ground chicken (or turkey) salt, egg white, ginger, sesame oil, pepper, and green onions in a medium size mixing bowl.

Recipe of Any-night-of-the-week Chicken Teriyaki Ball You might have heard "Yakitori" which is literally a grilled chicken, an. Add remaining water into the Sauce and mix. Mix Meatball mixture with your hands.

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken teriyaki ball. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Teriyaki Ball is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Teriyaki Ball is something that I’ve loved my whole life. They’re fine and they look fantastic.

Stir until combined and add soy sauce, brown sugar, ginger, garlic, honey, sesame oil, and mirin. Have on hand two large plates. Combine the ground chicken (or turkey) salt, egg white, ginger, sesame oil, pepper, and green onions in a medium size mixing bowl.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken teriyaki ball using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Teriyaki Ball:

  1. Get 1 lbs of ground chicken.
  2. Get 1 tbsp of corn starch.
  3. Prepare 1 of egg.
  4. Prepare 2 tbsp of teriyaki sauce (Kikoman brand).
  5. Make ready 2 tbsp of green shallot.
  6. Prepare 1 tbsp of minced galic.
  7. Get 2 tsp of sesame oil.
  8. Get 2 tsp of honey.
  9. Get 1 tsp of minced fresh ginger.
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Heat oil in a large skillet over medium high heat. Remove the chicken from the pan and use paper towels to wipe out the pan. Add the sake, soy sauce, and sugar to the clean pan and turn up the heat to boil the teriyaki sauce until thick and syrupy. Return the chicken to the pan and toss to glaze each piece of chicken evenly with the sauce.

Steps to make Chicken Teriyaki Ball:

  1. Mix ingredients well in a bowl.
  2. Make round balls then fry or bake until the balls turn to the golden color.
  3. Ready to enjoy.

Remove from the grill and place on a plate. Chop into small bite sized pieces. Serve the meat over cooked rice, drizzle with teriyaki sauce. If desired, grill or steam vegetables and serve alongside. Sprinkle chicken evenly with salt and pepper.

So that’s going to wrap it up for this special food chicken teriyaki ball recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!