Easiest Way to Prepare Super Quick Homemade Mexican Shepherd's Pie

Mexican Shepherd's Pie. Cook until beef is evenly brown and onion is tender. Season with garlic powder, salt, and pepper. Stir in salsa, chili powder and cumin.

If you like, you can add butter and milk. This Mexican shepherd's pie is a fun spin on the traditional European dish. We promise, you're going to want to make this one right away.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican shepherd's pie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican Shepherd's Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mexican Shepherd's Pie is something which I have loved my entire life.

Cook until beef is evenly brown and onion is tender. Season with garlic powder, salt, and pepper. Stir in salsa, chili powder and cumin.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican shepherd's pie using 6 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Shepherd's Pie:

1. Get 1 lb of Ground beef.
2. Make ready 1 envelope of Taco seasoning.
3. Prepare 1 packages of Frozen corn.
4. Take 2 envelope of Idaho potatoes (just add water kind; whatever flavors).
5. Take 1 packages of Tater tots.
6. Make ready 2 cup of Mexican cheese.

Carefully top the lamb with the mashed potato, using a spatula. Add tiny knobs of butter all over the top of the potato. If you want the top crispy, pop it under a hot grill for a few minutes. This Mexican Shepherd's Pie is a spicy twist on classic shepherd's pie.

Instructions to make Mexican Shepherd's Pie:

1. Preheat oven at 375..
2. Take 13×9 casserole dish and grease..
3. Brown beef..
4. Drain..
5. Add the amount of water that it says on taco seasoning package..
6. Add taco seasoning. Mix well and let finish cooking..
7. Pour into greased casserole dish and spread throughout bottom of dish..
8. Take frozen corn and cover taco meat..
9. Cook Idaho potatoes according to package..
10. Once cooked, cover frozen corn completely with mashed potatoes. Hint: spoon drop and then spread to cover..
11. Cover potatoes with cheese..
12. Arrange tots neatly on top..
13. Put in oven and cook until the edges are bubbling or for about 30 mins..
14. Let cool and enjoy!!.

Ground beef, corn, and peppers and onions are seasoned generously with taco seasoning, layered with homemade mashed potatoes, topped off with melty cheese, then served with tortilla chips for dipping! Traditional shepherd's pie is comfort food at it's finest, but when it gets a spice filled, cheese topped makeover it becomes comfort that's off the charts. I decided to try this one night when I did not have any mashed potatoes. Its cheap, quick and easy.and my kids loved it! Serve with a tossed green salad for a great family meal!

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