Steps to Make Perfect Shepherds Pie

Shepherds Pie. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Spoon beef mixture into baking dish. This is a recipe for Cottage Pie. This is a recipe for Cottage Pie.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shepherds pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Shepherds Pie is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Shepherds Pie is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have shepherds pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shepherds Pie:

1. Get 1 Pkg of Ground Meat.
2. Get 1 Pkg of Frozen Corn.
3. Get 1-1/2 Lb of Potatoes – Peeled – Cut Up.
4. Get 1/4 Cup of Milk.
5. Get 1-1/2 Stick of Butter.
6. Prepare 1 Cup of Onion Mixture Frozen.
7. Prepare 1 Cup of Shredded Cheese.
8. Prepare 4 oz of Cream Cheese – Cubed.
9. Get of Gravy – 2 Tbs Roux and 1 Cup Beef Broth – No Salt.
10. Prepare of Add seasoning – Magic – No Salt, Garlic Powder, Onion Powder,.
11. Make ready of Parsley, and Basil.

Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie.

Steps to make Shepherds Pie:

1. Preheat oven to 375 Degrees.
2. In a large skillet on medium heat brown meat – no pink – add onion mixture, seasoning, blend well, Drain oil..
3. In a small pot over medium heat add corn, 1-1/2 Stick of butter, and seasoning, stir often..
4. In a large pot cook potatoes in water, Potatoes are done when you can stick a fork through them, Drain add milk, butter, mash potatoes, add cream cheese and 1/2 cup of shredded cheese mix well..
5. In a small skillet add roux and broth over medium heat, cook to thicken = gravy = mix with meat..
6. In a Casserole dish pour in the meat and the gravy, spread out, add corn over the top with the potatoes, sprinkle cheese on the top..
7. Bake in the oven for 20 Min..

But, I wrote the recipe so that you could use ground beef or ground lamb. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Cover, set aside, keep warm while preparing beef. In a large skillet, heat olive oil, stir fry beef until no longer pink. Brad Simpson: Bangers and Mash or the Shepherd's Pie.

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