Simple Way to Prepare Perfect Semi-scratch Stromboli

Semi-scratch Stromboli. Semi-scratch Stromboli refrigerated Pillsbury thin pizza crust • Delgrosso pizza sauce • pizza pepperoni • shredded mozzarella • egg • garlic salt • grated parmesan cheese • cooking spray Sprinkle with half of the grated mozzarella and top with the pepperoni, ham and salami. In a small bowl whisk together the egg and water and brush it on the exposed edges of the pizza dough. Freezing Baked Stromboli: Allow baked stromboli to cool completely.

Quick, simple and packed with flavor, this homemade stromboli using pizza dough is a seriously delicious take on the cousin to pizza. Spray a baking sheet with non-stick cooking spray. Spread the oil and spice mixture all over the dough using a pastry brush or the back of a spoon.

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, semi-scratch stromboli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Semi-scratch Stromboli is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Semi-scratch Stromboli is something that I’ve loved my entire life. They’re fine and they look wonderful.

Semi-scratch Stromboli refrigerated Pillsbury thin pizza crust • Delgrosso pizza sauce • pizza pepperoni • shredded mozzarella • egg • garlic salt • grated parmesan cheese • cooking spray Sprinkle with half of the grated mozzarella and top with the pepperoni, ham and salami. In a small bowl whisk together the egg and water and brush it on the exposed edges of the pizza dough. Freezing Baked Stromboli: Allow baked stromboli to cool completely.

To get started with this recipe, we have to prepare a few ingredients. You can have semi-scratch stromboli using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Semi-scratch Stromboli:

1. Take of cooking spray.
2. Take of corn meal.
3. Make ready 1 of refrigerated Pillsbury thin pizza crust.
4. Make ready 1 pkg of pizza pepperoni.
5. Prepare 2 cups of shredded mozzarella.
6. Get 1 of egg.
7. Get 1/2 t of garlic salt.
8. Prepare 2 T of grated parmesan cheese.
9. Make ready 1 jar of Delgrosso pizza sauce.

Today is a recipe for Meatball Stromboli that is so good and simple to make. The best thing about this recipe is that you can make it two ways. The "semi-homemade" way or the "from-scratch" way. The "from-scratch" way is to make your own dough, mix and brown your own meatballs, use homemade sauce and shred your own cheese.

Steps to make Semi-scratch Stromboli:

1. Preheat oven to 350.

If shiny dough is desired, Brush the dough with a beaten egg. Just before baking, place a cut olive on mummy for eyes. The mummy shoudl be golden on bottom and top. Heat a small pot over medium heat. Add extra-virgin olive oil, garlic, pepper flakes and anchovy paste.

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