Recipe of Quick Stromboli

Stromboli. The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation.

Stromboli (/ ˈ s t r ɒ m b ə l i / STROM-bə-lee, Italian: [ˈstromboli]; Sicilian: Struògnuli [ˈʂː(ɽ)wɔɲɲʊlɪ]; Ancient Greek: Στρογγύλη, romanized: Strongýlē) is an island in the Tyrrhenian Sea, off the north coast of Sicily, containing Mount Stromboli, one of the three active volcanoes in Italy. It is one of the eight Aeolian Islands, a volcanic arc north of Sicily. Drain and discard any excess grease.

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stromboli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stromboli is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Stromboli is something that I’ve loved my entire life. They’re nice and they look fantastic.

The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation.

To get started with this recipe, we have to prepare a few ingredients. You can cook stromboli using 14 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Stromboli:

1. Take 1 of Pizza Dough.
2. Prepare of Hot Italian Sausage (6).
3. Make ready Handful of Mushrooms.
4. Get 1 of Onion.
5. Make ready 1 of Pepper.
6. Take 1 of Egg.
7. Make ready 1 1/2 Cups of Pepper Jack Cheese.
8. Get of Black Pepper.
9. Get of Seasoned Salt.
10. Take of Onion Powder.
11. Take of Garlic Powder.
12. Make ready of Italian Seasonings.
13. Take of Parsley.
14. Make ready of Canola Oil.

Lay salami, ham, and American cheese slices in center of dough. Brush the top of each stromboli with egg wash. Stromboli is a longtime family dinner favorite. Now, it's even easier to make thanks to Pillsbury™ pizza dough and five more simple ingredients!

Instructions to make Stromboli:

1. Allow pizza dough to come to room temp. Wash your veggies (No, not the onion) and take the skins off of your sausages. With a little bit of oil in a hot pan, add in sausages and break apart, followed by the onions and mushrooms..

Quick, simple and packed with flavor, this homemade stromboli using pizza dough is a seriously delicious take on the cousin to pizza. In a large bowl, dissolve yeast in water. Stir in enough flour to form a soft dough. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled.

So that is going to wrap this up for this exceptional food stromboli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!