Step-by-Step Guide to Make Super Quick Homemade Crockpot Octoberfest 🎃Bratwurst 🌭 🎃

Crockpot Octoberfest 🎃Bratwurst 🌭 🎃. Great recipe for Crockpot Octoberfest 🎃Bratwurst 🌭 🎃. Great with a nice cold beer , can be eaten any time of the year , I made this in October but forgot to post it on this site ! Here is how you cook that.

Crockpot Octoberfest 🎃Bratwurst 🌭 🎃 Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, crockpot octoberfest 🎃bratwurst 🌭 🎃. One of my favorites food recipes.

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Great recipe for Crockpot Octoberfest 🎃Bratwurst 🌭 🎃. Great with a nice cold beer , can be eaten any time of the year , I made this in October but forgot to post it on this site ! Here is how you cook that.

Crockpot Octoberfest 🎃Bratwurst 🌭 🎃 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Crockpot Octoberfest 🎃Bratwurst 🌭 🎃 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot octoberfest 🎃bratwurst 🌭 🎃 using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Crockpot Octoberfest 🎃Bratwurst 🌭 🎃:

  1. Take 2 packs (19 ounce) of bratwurst with beer (or your favorite flavor of bratwurst).
  2. Take of Butter OR margarine.
  3. Take of 2 cans (14.4 ounce) shredded sauerkraut, drained.
  4. Make ready 2 of onions, sliced.
  5. Take 6 cloves of garlic, minced.
  6. Take 1/8 teaspoon of caraway seeds.
  7. Prepare 1 bottle of beer 🍺 (your favorite!).
  8. Get of Bread OR rolls.

This time, I will make it a bit unique. Crockpot Octoberfest 🎃Bratwurst 🌭 🎃 is one of the most favored of current trending foods. Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, crockpot octoberfest 🎃bratwurst 🌭 🎃.

Instructions to make Crockpot Octoberfest 🎃Bratwurst 🌭 🎃:

  1. In a large skillet melt some butter OR margarine…..I’m using half of a stick…….

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