Recipe of Homemade beef enchiladas
beef enchiladas. Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey.
Classic Beef Enchiladas are a saucy, cheesy and delicious recipe perfect for any occasion. Whether you need a quick meal during the weeknight or are serving up something special for the weekend, homemade beef enchiladas are perfect for both. Brown meat and onions in large skillet.
Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef enchiladas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
beef enchiladas is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. beef enchiladas is something that I have loved my entire life.
Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef enchiladas using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make beef enchiladas:
- Take 1 1/2 lb of ground beef.
- Take 1 lb of cheese.
- Make ready 1 tsp of comino.
- Make ready 1 tsp of salt.
- Take 1 tsp of pepper.
- Prepare 1 of chopped onion.
- Get 1 can of enchilada sauce.
- Get 1 packages of corn tortillas.
- Make ready 1 of vegatable oil.
Put filling along center of each tortilla. Add a tablespoon of cheese and roll the tortillas closed. I love that there are so many variations of Beef Enchiladas in this big-wide-world. Simple ones, filled with a plain cooked beef filling then topped with enchilada sauce and (lots of) cheese.
Instructions to make beef enchiladas:
- preheat oven to 350°F.
Fancy ones with the addition of chillies, beans, corn and even olives, sometimes even bacon. Roll the tortilla and place seam side down onto prepared baking dish. Repeat with remaining tortillas and beef mixture. Top with remaining enchilada sauce and cheeses. In a saucepan over medium-low heat, combine the canola oil and flour.
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