Step-by-Step Guide to Make Homemade Easy Cheese and Beef Enchiladas
Easy Cheese and Beef Enchiladas. Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Heat large skillet over medium-high heat; add meat and bell pepper. Cook the ground beef in a skillet until brown.
Roll tortilla around filling; place seam side down on cheese in baking dish. Pour remaining hot and mild sauces over enchiladas. Mix in red enchilada sauce, chili powder, and salt.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy cheese and beef enchiladas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Cheese and Beef Enchiladas is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Cheese and Beef Enchiladas is something which I’ve loved my entire life.
Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Heat large skillet over medium-high heat; add meat and bell pepper. Cook the ground beef in a skillet until brown.
To begin with this recipe, we have to prepare a few components. You can cook easy cheese and beef enchiladas using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheese and Beef Enchiladas:
- Make ready 1 lb of ground beef.
- Prepare 16 of corn tortillas.
- Prepare 4 tbsp of taco seasoning.
- Make ready 3/4 cup of water.
- Make ready 2 of small cans enchilada sauce (red, green or both, whichever you prefer).
- Take 2 cups of Mexican cheese.
- Take 1 package of plain cheese dip (like Ole or Gordo's).
- Take of To taste olive oil.
- Take of Lettuce, tomatoes, black olives, sour cream, etc for topping.
This easy dinner recipe is a family favorite and filled with ground beef, cheese and covered in red sauce! Enchiladas are a fave in our family! We do not discriminate when it comes to our enchiladas and load them up with a variety of fillings. Brown meat and onions in large skillet.
Steps to make Easy Cheese and Beef Enchiladas:
- Preheat oven to 400 degrees..
Put filling along center of each tortilla. In a large non-stick skillet, cook ground beef over medium-high heat, breaking up the meat, stirring occasionally until fully cooked. When ready, drain excess fat then add. Brown ground beef in a large skillet, then season with the taco seasoning and add the water. Assemble enchiladas and place in baking dish as directed; top with remaining salsa and cheese.
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