Steps to Make Favorite Cucumber salad

Cucumber salad. Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.

Cucumber salad Let them marinate for a few hours to heighten the flavor profile. From salads featuring sour cream and dill to more inventive recipes meant to mimic the flavors of classic cocktails, these are recipes we know you'll. Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite!

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cucumber salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.

Cucumber salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Cucumber salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cucumber salad using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cucumber salad:

  1. Get 1 of Cucumber.
  2. Prepare 1 1/2 tbsp of olive oil, extra virgin.
  3. Take 1 1/2 tbsp of vinegar.
  4. Get 1 of mint leaves.
  5. Make ready 1 of spring onion or red onion.
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This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Cucumber Salad.

Steps to make Cucumber salad:

  1. Chop cucumber into small cubes.

This is a REFRESHING, tangy Salad–low in fat. Be sure to slice the cucumbers and onions very very thin! Slice the cucumber lengthwise, remove the seeds, and slice thinly. Transfer drained cucumber mixture to a large bowl. Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.

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