Simple Way to Prepare Award-winning Slow Cooker Taco Soup

Slow Cooker Taco Soup. In a medium skillet, cook the ground beef until browned over medium heat. Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Add all ingredients to crock pot.

Simple Way to Prepare Award-winning Slow Cooker Taco Soup Heat a large skillet over medium-high heat; cook and stir beef until crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Transfer beef to a slow cooker and sprinkle with the taco seasoning mix and ranch dressing mix.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker taco soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In a medium skillet, cook the ground beef until browned over medium heat. Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Add all ingredients to crock pot.

Slow Cooker Taco Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Slow Cooker Taco Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker taco soup using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Taco Soup:

  1. Get 1 lb of Ground beef/turkey.
  2. Make ready 2 can of Ranch style beans.
  3. Take 1 can of Pinto beans.
  4. Take 1 can of Corn.
  5. Take 1 can of Ro-tel.
  6. Prepare 8 oz of Tomato sauce.
  7. Make ready 1 packages of Ranch dip mix.
  8. Make ready 1 packages of Taco seasoning.
  9. Prepare 1 can of Water.
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Heat a large skillet over medium-high heat. Stir browned ground beef, tomatoes, kidney beans, pinto beans, corn, taco seasoning, and ranch dressing mix together in the crock of a slow cooker. This slow cooker taco soup with ground beef is one of my favorite recipes to make in the slow cooker, especially in the fall and winter months. The soup is so hearty and flavorful, and the beef gets so tender over the long hours of cooking.

Instructions to make Slow Cooker Taco Soup:

Let it cook all day and it just gets better. Brown the sausage completely in a large skillet over medium heat; drain. Transfer the beef to a slow cooker. Add the crushed tomatoes, corn, black beans, kidney beans, ranch dressing mix, taco seasoning mix, onion, green bell pepper, red bell pepper, diced tomatoes with green chile peppers, chili sauce, jalapeno peppers, beer. Slow Cooker Taco Soup is a family favorite dinner that has just a few ingredients and can be made in minutes.

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