Simple Way to Make Any-night-of-the-week Soft Pretzels and Spicy Cheese Sauce

Soft Pretzels and Spicy Cheese Sauce. In a small sauce pan, melt butter over medium heat. Add flour and whisk to combine, cooking about one minute until smooth. The sauce should begin to coat the back of the spoon.

Serve the spicy beer cheese sauce with the pretzels immediately, or store the pretzels in an air tight container where they will keep for about a week. Make the Soft Pretzels: Combine the water, sugar and salt in a mixing bowl and sprinkle the yeast on top. Use the dough hook attachment to mix on low speed until all of the ingredients are combined.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, soft pretzels and spicy cheese sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In a small sauce pan, melt butter over medium heat. Add flour and whisk to combine, cooking about one minute until smooth. The sauce should begin to coat the back of the spoon.

Soft Pretzels and Spicy Cheese Sauce is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Soft Pretzels and Spicy Cheese Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook soft pretzels and spicy cheese sauce using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Soft Pretzels and Spicy Cheese Sauce:

1. Take 4 cup of all-purpose flour.
2. Prepare 2 tsp of salt.
3. Get 2 tsp of sugar.
4. Make ready 3 tsp of dry active yeast.
5. Take 2 cup of warm water.
6. Make ready 1 cup of hot water.
7. Make ready 2 tbsp of baking soda.
8. Prepare 2 tbsp of butter.
9. Make ready 2 tbsp of coarse salt.
10. Make ready 1 cup of evaporated milk.
11. Prepare 1 tbsp of hot mustard.
12. Make ready 1 cup of hot habanero cheddar cheese.
13. Take 2 tbsp of butter.
14. Take 2 tbsp of all-purpose flour.

Pretzels are always best eaten hot! Oh yes, and better to dunk them in the spicy, creamy cheese dip. To be honest, these soft pretzels are delicious plain. With spicy mustard or a zesty homemade cheese sauce (recipe included), these soft pretzels are the perfect any-day indulgence.

Steps to make Soft Pretzels and Spicy Cheese Sauce:

1. Mix yeast and warm water. Let sit for five minutes or until foamy..
2. Add flour, salt and sugar to mixture. Mix well..
3. Knead on floured surface for six minutes. You may need to add flour until dough is tacky but not sticky..
4. Let dough rise in an oiled bowl covered with a tea towel for 1 hour..
5. Separate into twelve balls. Roll each out into half inch wide ropes..
6. Twist into a pretzel shape by forming a U then crossing ends and pressing ends onto the bottom of the U..
7. Let pretzels rest for 15 minutes..
8. Dissolve baking soda in a bowl if hot water..
9. After pretzels have rested, put them one at a time into the baking soda solution. Let each soak for 30 seconds, flipping halfway through if not fully submerged..
10. Put drip dried pretzels onto a baking sheet lined with parchment paper. If they are a little wet this is ok..
11. Brush pretzels with melted butter and sprinkle with coarse salt..
12. Bake at 450 for 12-16 minutes or until golden brown.
13. For cheese sauce it is best to have all ingredients prepped and ready- measure milk and mustard, shred cheese, melt butter and whisk in flour..
14. Bring milk to a slow boil on medium heat while whisking..
15. Once boiling, reduce heat to low..
16. Slowly add flour/butter mixture while whisking. (You want the sauce as thick as a nacho cheese).
17. Add cheese and whisk until fully melted.
18. Add hot mustard and whisk.
19. Viola!.

When it comes to sporting events, I honestly only attend for the good company of friends and the platefuls of delicious food. Switch to the dough hook and add the flour and butter. Mix on low speed until well combined. In a small sauce pan heat butter over medium heat. Once melted and bubbling, add in the flour and stir to combine.

So that is going to wrap it up with this exceptional food soft pretzels and spicy cheese sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!