Recipe of Award-winning Cinnamon Pancake cupcakes

Cinnamon Pancake cupcakes. In a medium bowl, combine dry ingredients. Using a rubber spatula, mix in egg, butter and milk. Stir and fold batter together to mix well.

Drain on paper towels and set aside. In a large mixing bowl, whisk the egg whites, sugar, and maple syrup together slightly, to combine. Join Imgur Emerald to award Accolades! (plus ad-free, mute tags, and more goodies) Learn more.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon pancake cupcakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cinnamon Pancake cupcakes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cinnamon Pancake cupcakes is something that I’ve loved my entire life. They are nice and they look fantastic.

In a medium bowl, combine dry ingredients. Using a rubber spatula, mix in egg, butter and milk. Stir and fold batter together to mix well.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon pancake cupcakes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Pancake cupcakes:

1. Get 1 1/4 of flour.
2. Take 2/3 cup of water.
3. Take 1/2 tsp of vanilla.
4. Prepare 4 tbsp of stick butter.
5. Take 1 of eggs.
6. Get 2/3 cup of sugar.
7. Make ready 1 tsp of cinnamon.

Moist cinnamon pancake cupcakes with maple cream cheese frosting and mini pancake toppers. Cinnamon Pancake Cupcakes RECIPE available here > Baked by Rachel. Combine the sugar and cinnamon for the cinnamon sugar swirl in a small bowl and set aside. For the cupcakes, combine the flour, cinnamon, baking powder and salt in a medium sized bowl and set aside.

Instructions to make Cinnamon Pancake cupcakes:

1. Add the dry ingredients except the cinnamon first flour,and sugar.
2. Add water and your one egg.
3. Melt your butter down and pour it into the mix and then stir all the ingredients together.
4. And last but not least add the cinnamon and if u prefer more add more and then pour into a cupcake pan and let it cook at 350°F.

For frosting, in a small bowl, cream the butter, vanilla and cinnamon. Mix the dry ingredients- Mix together the flour, cinnamon, granulated sugar, baking soda, and baking powder together in a bowl. Combine the wet ingredients- Beat the room temperature butter, egg whites, sour cream, vanilla extract, and milk. In a bowl combine the flour, baking powder, baking soda, salt, and sugar. In a large bowl, whisk the buttermilk with the eggs and melted cooled butter until smooth.

So that is going to wrap this up for this exceptional food cinnamon pancake cupcakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!