Recipe of Perfect Taco Soup

Taco Soup. This is a quick, throw together slow cooker soup with a Mexican flair. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Serve with any appetizer or side dish.

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taco soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Taco Soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Taco Soup is something that I have loved my entire life. They are nice and they look wonderful.

This is a quick, throw together slow cooker soup with a Mexican flair. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

To begin with this recipe, we must first prepare a few ingredients. You can cook taco soup using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Soup:

1. Make ready 1 lb of Ground Turkey (or beef).
2. Prepare 1/2 of onion, chopped.
3. Get 1 large can of tomato sauce.
4. Make ready 1 can of corn.
5. Take 1 can of black beans and/or red kidney beans. It depends on preference..
6. Prepare 1 can of rotel tomatoes.
7. Take 1 can of refried beans.
8. Prepare 1 of crockpot.

In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. Get Taco Soup Recipe from Food Network. Heat the olive oil in a large Dutch oven over medium heat.

Steps to make Taco Soup:

1. Brown meat, add onions.
2. Add meat, and the rest of the ingredients except refried beans to crockpot. Add those last..
3. Cook in crockpot for 6 to 8 hours on low..

This taco soup recipe from Paula Deen is an easy to make Tex-Mex style meal. Ingredients include ground beef, kidney beans and a packet of ranch mix. In a large saucepan, brown beef and onion; drain. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. In a large Dutch oven or pot over medium heat, heat oil.

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