Recipe of Speedy Shrimp scampi (alcohol free)

Shrimp scampi (alcohol free). Garlicky Buttery Shrimp Scamp is the best and most welcomed shrimp recipe around my dinner table. This is a kid- friendly version , a no wine shrimp scampi recipe that you can safely give to your kids or eat if you follow a no alcohol diet. Substituting alcohol is some recipes is not hard at all.

Heat a large pot of salted water over medium-high heat. Add spaghetti and cook according to package directions. While the spaghetti is cooking, add butter to a large skillet set over medium heat.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shrimp scampi (alcohol free). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlicky Buttery Shrimp Scamp is the best and most welcomed shrimp recipe around my dinner table. This is a kid- friendly version , a no wine shrimp scampi recipe that you can safely give to your kids or eat if you follow a no alcohol diet. Substituting alcohol is some recipes is not hard at all.

Shrimp scampi (alcohol free) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Shrimp scampi (alcohol free) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook shrimp scampi (alcohol free) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp scampi (alcohol free):

1. Prepare 250 grams of angel hair pasta.
2. Make ready 500 grams of shrimp.
3. Make ready 1 tbsp of olive oil.
4. Prepare 100 grams of butter.
5. Get 2 tbsp of minced garlic.
6. Prepare 2 tsp of chopped chives (dry or fresh).
7. Get Half of a lemon (squeezed).
8. Get of Salt (to taste).

Add red onion, garlic, and ground cumin. Season with salt and black pepper to taste, and stir to combine. Place the olive oil in the skillet on high heat. After one minute add in the cubed onions, sauté for a few minutes, then add the fresh mushrooms for another minute or two.

Steps to make Shrimp scampi (alcohol free):

1. Measure and prepare all the ingredients above.
2. In a medium saucepan boil water and cook the angel hair pasta until cooked but firm (al dente). Sieve pasta and set aside. I usually pour a little olive oil into the cooked pasta to coat it so it won’t dry out while I prepare the shrimp and sauce. Note: The pasta is best al dente because you will be cooking it lightly again in the sauce later which will soften it a little and mix well with the sauce..
3. In a large non stick frying pan, heat the olive oil for about 20 seconds and slowly place the butter carefully in the oil. Add the shrimp to the butter and let it cook until the shrimp turns pink. Take the shrimp out and set aside..
4. Add garlic to the large pan with the remaining butter and oil and sauté until fragrant (don’t let the garlic burn). You can add a little more oil or butter if you feel like the sauce has dried out a bit..
5. Squeeze half a lemon into the garlic butter sauce. Toss in the cooked pasta and coat evenly with the sauce. Add the shrimp to the pasta and season with salt and chives. Give it all a good mix. You can always add pepper or any other seasoning, but I usually make this for kids so I keep it minimal and add my own spices before I eat it :).

Add in the shrimp, butter, garlic, cilantro, salt, and pepper. Finally, add in the drained pasta, toss together until all. Remove the shrimp from the pan; set aside and keep warm. Scrape shrimp along with any accumulated juices into skillet. Transfer to a plate with a slotted spoon, leaving as much oil in pan as possible.

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