How to Make Quick Chocolate Chip Pound Cake
Chocolate Chip Pound Cake. In a medium bowl, stir together the cake mix, instant pudding and sugar. Add the water, oil, eggs, and sour cream, mix until well blended. Finally, fold in the chocolate chips.
Stir in grated chocolate and chocolate chips. Remove from pan immediately and turn upright onto a serving plate. Combine all ingredients except the chocolate with an electric mixer; then stir in the chocolate.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chip pound cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate Chip Pound Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Chip Pound Cake is something that I’ve loved my whole life.
In a medium bowl, stir together the cake mix, instant pudding and sugar. Add the water, oil, eggs, and sour cream, mix until well blended. Finally, fold in the chocolate chips.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip pound cake using 1 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Pound Cake:
- Get 1 box of Yellow cake Mix with Pudding.
Pour into a greased and floured tube pan or two loaf pans. If you're looking for classic cakes in the kitchen or even just easy cake recipes you'll also love these Vanilla Pound Cake, Banana Bread, Yellow Cake, and Chocolate Cake recipes. Prepare a tube or bundt pan by coating with cooking spray then flour. In a medium size bowl, add flour, cinnamon, salt and baking powder.
Instructions to make Chocolate Chip Pound Cake:
Using a stand or hand mixer, cream together butter and cream cheese. In a small bowl, combine the flour, baking powder and salt.set aside. In mixer, beat the sugar and butter until creamy, then add the vanilla. Beat in eggs, one at a time, until each one is incorporated. Chocolate Chip Bundt Cake brings together a moist, buttery pound cake, bites of chocolate chips throughout, and an irresistible chocolate ganache frosting.
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