Recipe of Ultimate Coconut cream cheese sour cream pound cake

Coconut cream cheese sour cream pound cake. Cream together margarine, cream cheese that's room temp, and sour cream. In the second cup of flour add the salt and baking powder and mix before dumping. Test cake with a wooden pick or skewer.

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Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, coconut cream cheese sour cream pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cream together margarine, cream cheese that's room temp, and sour cream. In the second cup of flour add the salt and baking powder and mix before dumping. Test cake with a wooden pick or skewer.

Coconut cream cheese sour cream pound cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Coconut cream cheese sour cream pound cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have coconut cream cheese sour cream pound cake using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Coconut cream cheese sour cream pound cake:

  1. Prepare 1 cup of margarine-2 sticks.
  2. Make ready 3 cups of granulated sugar.
  3. Get 6 of large eggs.
  4. Make ready 1 tablespoon of vanilla.
  5. Prepare 8 oz of cream cheese.
  6. Prepare 1/2 cup of sour cream.
  7. Get 3 cups of flour- all purpose.
  8. Prepare 1 teaspoon of salt.
  9. Make ready 1 1/2 teaspoons of baking powder.
  10. Prepare 2 cups of flaked sweetened coconut.

Sift flour, salt, and baking soda together. Add to creamed mixture, alternately with eggs, one at a time, beating after each. Add vanilla, coconut extract, then fold in coconut flakes. Cream together butter and sugar in a mixing bowl.

Steps to make Coconut cream cheese sour cream pound cake:

Add eggs one at a time, beating well after each one. In a separate bowl, sift together flour and baking soda. Add sour cream, Coconut extract, and Rum extract to the sugar/butter/egg mixture and cream well. Coconut Cream Cheese Pound Cake is a soft, sweet pound cake with coconut throughout. This rich cake recipe is the ideal dessert to present at any party or family gathering – it's everything a perfect pound cake should be!

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